Extra Broad Egg Noodles

Packaged product Dairy and Eggs Primo

Extra Broad Egg Noodles contains 388 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 330 kcal.

Roughly 73% of its calories come from carbohydrates, with 17% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (357 kcal per 100 g).

100 g provides 37% of the Daily Value for Niacin (B3) and 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra Broad Egg Noodles by Primo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
16.5 gprotein
70.6 gcarbohydrates
4.1 gfat
330kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 4.1 g 5%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 76.5 mg 25%
Sodium L 29.4 mg 1%
Total carbohydrates L 70.6 g 26%
Dietary fiber L 2.4 g 8%
Total sugars L 2.4 g
Added sugars L 0 g 0%
Protein L 16.5 g 33%
Niacin (B3) L 5.9 mg37%
Calcium L 35.3 mg3%
Iron L 2.9 mg16%
Potassium L 235 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 73%Fat: 10%388kcal / 100 g
  • Protein 17%
  • Carbohydrates 73%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)37%Iron16%Potassium5%Calcium3%

Nutritional insights

  • Protein16.5 gin the top quarter of dairy and eggs (median 12.3 g)
  • Fiber2.4 gbelow the median for dairy and eggs (median 3 g)
  • Sugars2.4 gabove the median for dairy and eggs (median 1.2 g)
  • Fat4.1 gin the top quarter of dairy and eggs (median 2.5 g)
  • Saturated fat1.2 gin the top quarter of dairy and eggs (median 0.45 g)
  • Sodium29.4 mgbelow the median for dairy and eggs (median 53.5 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primo
Barcode
0055900012639
Quantity
375 g
Label serving
1 portion (85 g)
Category
Egg noodles
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients Semolina from Canadian durum wheat, Dried whole egg, Niacin, Ferrous sulphate (Iron), Thiamine mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic acid. Contains Wheat, Egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

Similar products

FoodCaloriesProteinCarbsFat
Medium Egg Noodles Waitrose 387 14.7 g 76.5 g 1.8 g
Eldorado Äggnudlar Axfood 391 14 g 71 g 3.5 g
Kluski premium enriched egg noodles Manischewitz 382 14.6 g 70.9 g 4.6 g
Egg Noodles Manischewitz 382 14.6 g 70.9 g 4.6 g
Extra Wide Egg Noodles Wegmans 382 14.5 g 70.9 g 4.6 g
Egg Noodles Gia Russa 382 14.5 g 70.9 g 4.5 g
Egg noodles Columbia 382 14.5 g 70.9 g 4.5 g
Gewalzte Bandnudeln Nudelhof 380 15 g 68 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Broad Egg Noodles?

100 g of Extra Broad Egg Noodles has 388 kcal. Serving, 1 portion, 85 g (85 g): about 330 kcal.

Is Extra Broad Egg Noodles high in protein?

Extra Broad Egg Noodles contains 16.5 g of protein per 100 g (33% of the 50 g Daily Value), or 14 g in serving, 1 portion, 85 g (85 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12.3 g).

How many carbs are in Extra Broad Egg Noodles?

Extra Broad Egg Noodles has 70.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Broad Egg Noodles?

Extra Broad Egg Noodles contains 4.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Extra Broad Egg Noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (37% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra Broad Egg Noodles?

100 g contains 29.4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055900012639. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.