How many calories are in Exceptional Canadian Amber Maple Syrup?

100 g of Exceptional Canadian Amber Maple Syrup has 267 kcal. Serving, 1 portion, 100 g (100 g): about 267 kcal.

How much protein is in Exceptional Canadian Amber Maple Syrup?

Exceptional Canadian Amber Maple Syrup contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 1 portion, 100 g (100 g). About 0.8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Exceptional Canadian Amber Maple Syrup?

Exceptional Canadian Amber Maple Syrup has 65 g of total carbohydrates per 100 g, including 0.5 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Exceptional Canadian Amber Maple Syrup?

Exceptional Canadian Amber Maple Syrup contains 0.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Exceptional Canadian Amber Maple Syrup?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Exceptional Canadian Amber Maple Syrup

Packaged product Sweets and Desserts Asda

Exceptional Canadian Amber Maple Syrup contains 267 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 267 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from fat and 0.8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (275 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

267kcal per 100 g

0.5 gprotein

65 gcarbohydrates

0.5 gfat

267kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	267 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0.3 g	2%
Sodium L	8 mg	0.3%
Total carbohydrates L	65 g	24%
Dietary fiber L	0.5 g	2%
Total sugars L	61 g
Added sugars L	100 g	200%
Protein L	0.5 g	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.8%
Carbohydrates 98%
Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.5 gin the top quarter of sweets and desserts (median 0 g)
Fiber0.5 gin the top quarter of sweets and desserts (median 0 g)
Sugars61 gabove the median for sweets and desserts (median 58 g)
Fat0.5 gin the top quarter of sweets and desserts (median 0 g)
Saturated fat0.3 gin the top quarter of sweets and desserts (median 0 g)
Sodium8 mgabove the median for sweets and desserts (median 4 mg)
Protein per 100 kcal0.19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Asda
Barcode: 5063089971550
Label serving: 1 portion (100 g)
Category: Syrups
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maple syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Organic Coconut Syrup Rockwell's Natural Foods	267	0.33 g	63.3 g
Karo sabor maple Karo	267	0 g	66.7 g
Vanilla Flavored Syrup Starbucks	267	0 g	63.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5063089971550. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.