Essentials Salted Butter 250G
Packaged product Dairy and Eggs Essentials
Essentials Salted Butter 250G contains 740 kcal per 100 g. A serving, 5 g (5 g) provides about 37 kcal.
Roughly 99% of its calories come from fat, with 0.5% from protein and 0.5% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (723 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 740 kcal | |
| Total fat L | 82.1 g | 105% |
| Saturated fat L | 53.1 g | 266% |
| Sodium L | 550 mg | 24% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.5%
- Carbohydrates 0.5%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of dairy and eggs (median 0.5 g)
- Sugars1 gin the top quarter of dairy and eggs (median 0.4 g)
- Fat82.1 gin the top quarter of dairy and eggs (median 80 g)
- Saturated fat53.1 gabove the median for dairy and eggs (median 50.9 g)
- Sodium550 mgbelow the median for dairy and eggs (median 641 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Essentials
- Barcode
- 9300633486495
- Quantity
- 250 g
- Label serving
- 5 g
- Category
- Salted butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British Salted Butter Dairy Manor | 740 | 0 g | 0 g | 82 g |
| Manteiga Extra com sal Batavo | 740 | 0 g | 0 g | 82 g |
| Smör Normalsaltat Coop | 740 | 0.6 g | 0.7 g | 82 g |
| Salted British Butter Sainsbury's | 740 | 0 g | 0 g | 82 g |
| Mantequilla con sal Soprole | 740 | 0.6 g | 1 g | 81.5 g |
| Mantequilla Lorenzana | 739 | 0.6 g | 0.2 g | 82 g |
| Pure Irish Salted Butter Farmfoods | 739 | 0.5 g | 0.8 g | 81.7 g |
| Smör Arla | 739 | 0.6 g | 0.7 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Essentials Salted Butter 250G?
100 g of Essentials Salted Butter 250G has 740 kcal. Serving, 5 g (5 g): about 37 kcal.
How much protein is in Essentials Salted Butter 250G?
Essentials Salted Butter 250G contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.05 g in serving, 5 g (5 g). About 0.5% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.5 g).
How many carbs are in Essentials Salted Butter 250G?
Essentials Salted Butter 250G has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Essentials Salted Butter 250G?
Essentials Salted Butter 250G contains 82.1 g of fat per 100 g, of which 53.1 g is saturated (266% of the Daily Value).
How much sodium is in Essentials Salted Butter 250G?
100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633486495. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.