EPIC Beef Sea Salt + Pepper Bar
EPIC Beef Sea Salt + Pepper Bar contains 351 kcal per 100 g. A serving, 37 g (37 g) provides about 130 kcal.
Roughly 56% of its calories come from fat, with 34% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 21.6 g | 28% |
| Saturated fat L | 10.8 g | 54% |
| Trans fat L | 0.5 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 1,595 mg | 69% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 8.1 g | 29% |
| Total sugars L | 0 g | |
| Protein L | 29.7 g | 59% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 9%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29.7 gin the top quarter of meat (median 17.1 g)
- Fiber8.1 gin the top quarter of meat (median 0.2 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat21.6 gin the top quarter of meat (median 8.8 g)
- Saturated fat10.8 gin the top quarter of meat (median 3.2 g)
- Sodium1,595 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butcher Cut Bacon Hempler's | 351 | 43.2 g | 0 g | 18.9 g |
| french lentils organic mom's organic market | 351 | 24.3 g | 62.2 g | 0 g |
| Organic Plant Protein (Vanilla) Organika | 351 | 56.8 g | 32.4 g | 0.81 g |
| Peppery Beef Bacon Certified Piedmontese | 351 | 21.6 g | 5.4 g | 27 g |
| Butcher Cut Bacon Hempler’s | 351 | 43.2 g | 0 g | 18.9 g |
| Organic Frosted Flakes Bonato | 351 | 5.4 g | 89.2 g | 0 g |
| Butcher Cut Bacon HEMPLER'S | 351 | 43.2 g | 0 g | 18.9 g |
| Slow Cooker Lamb Shanks Maggi | 351 | 5.7 g | 74 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0732153117846. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.