Enhanced pancake
Packaged product Sweets and Desserts Enhanced Labs
Enhanced pancake contains 352 kcal per 100 g. A serving, 1 pack, 50 g (50 g) provides about 176 kcal.
Roughly 38% of its calories come from fat, with 34% from carbohydrates and 28% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 20% of the Daily Value for calcium and 10% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 8 g | |
| Protein L | 26 g | 52% |
| Calcium L | 260 mg | 20% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 470 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 34%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber8 gin the top quarter of sweets and desserts (median 2 g)
- Sugars8 gbelow the median for sweets and desserts (median 21.6 g)
- Fat16 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat4 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium600 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Enhanced Labs
- Barcode
- 0850046974038
- Label serving
- 1 pack (50 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Rye Cakes Multigrain Ryvita | 352 | 9.4 g | 66.3 g | 2.5 g |
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| Passionfruit Cheesecake Coles | 352 | 5.9 g | 33.8 g | 21.1 g |
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| Connoisseur Gourmet Ice Cream Golden Blondie Connoisseur | 352 | 4.4 g | 34.9 g | 21.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Enhanced pancake?
100 g of Enhanced pancake has 352 kcal. Serving, 1 pack, 50 g (50 g): about 176 kcal.
Is Enhanced pancake high in protein?
Enhanced pancake contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 13 g in serving, 1 pack, 50 g (50 g). About 28% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).
How many carbs are in Enhanced pancake?
Enhanced pancake has 32 g of total carbohydrates per 100 g, including 8 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Enhanced pancake?
Enhanced pancake contains 16 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Enhanced pancake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV) and potassium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Enhanced pancake?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850046974038. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.