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Enchilada sauce green chile

Packaged product Soups and Sauces Ortega

Enchilada sauce green chile contains 52 kcal per 100 g. A serving, 3 tbsp, 48 g (48 g) provides about 25 kcal.

Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 21% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

52kcal per 100 g
0 gprotein
8.3 gcarbohydrates
2.1 gfat
25kcal in serving, 3 tbsp, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 2.1 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 667 mg 29%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 2.1 g 8%
Total sugars L 4.2 g
Protein L 0 g 0%
Vitamin A L 62.4 µg7%
Vitamin C L 18.8 mg21%
Calcium L 0 mg0%
Iron L 0.75 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 64%Fat: 36%52kcal / 100 g
  • Carbohydrates 64%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C21%Vitamin A7%Iron4%Calcium0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber2.1 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars4.2 gabove the median for soups and sauces (median 4 g)
  • Fat2.1 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium667 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L208 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 52 kcal52 kcal
Protein 0 g0 g
Carbohydrates 8.3 g8.3 g
Fat 2.1 g2.1 g
Fiber 2.1 g2.1 g
Sugars 4.2 g4.2 g
Sodium 667 mg667 mg

Product details

Brand
Ortega
Barcode
0041501013427
Label serving
3 Tbsp (48 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, tomatillo, green poblano pepper, cream, salt, garlic puree (garlic, distilled vinegar), sugar, modified corn starch, cilantro, citric acid, dried onion, lime juice concentrate, xanthan gum, jalapeno chile powder, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSaltGarlicSugarOnionVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2286225. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0041501013427. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Enchilada sauce green chile?

100 g of Enchilada sauce green chile has 52 kcal. Serving, 3 tbsp, 48 g (48 g): about 25 kcal.

How much protein is in Enchilada sauce green chile?

Enchilada sauce green chile contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 3 tbsp, 48 g (48 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Enchilada sauce green chile?

Enchilada sauce green chile has 8.3 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.2 g of sugars.

How much fat is in Enchilada sauce green chile?

Enchilada sauce green chile contains 2.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Enchilada sauce green chile contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enchilada sauce green chile?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.