Egg nog

Packaged product Dairy and Eggs Calders

Egg nog contains 208 kcal per 100 g. A serving, 4 1, 120 ml (120 g) provides about 250 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Egg nog by Calders, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
4.2 gprotein
22.5 gcarbohydrates
11.7 gfat
250kcal in serving, 4 1, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 11.7 g 15%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 66.7 mg 22%
Sodium L 95.8 mg 4%
Total carbohydrates L 22.5 g 8%
Dietary fiber L 0 g 0%
Total sugars L 20.8 g
Added sugars L 14.2 g 28%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 50%208kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
  • Sugars20.8 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat11.7 gabove the median for dairy and eggs (median 10.2 g)
  • Saturated fat6.7 gabove the median for dairy and eggs (median 4.3 g)
  • Sodium95.8 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Calders
Barcode
0815729005492
Label serving
4 1 (120 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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chicken and veggie chicken breast tenders Yummy 208 9.7 g 16.7 g 11.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg nog?

100 g of Egg nog has 208 kcal. Serving, 4 1, 120 ml (120 g): about 250 kcal.

How much protein is in Egg nog?

Egg nog contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 4 1, 120 ml (120 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Egg nog?

Egg nog has 22.5 g of total carbohydrates per 100 g, including 0 g of fiber and 20.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg nog?

Egg nog contains 11.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Egg nog?

100 g contains 95.8 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 11, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815729005492. License: ODbL 1.0 (Open Food Facts). Source record dated December 11, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.