Edible Decorating Dough
Packaged product Other Foods Wilton
Edible Decorating Dough contains 371 kcal per 100 g. A serving, 1 ¼ in. ball 3,1 cm, 35 g (35 g) provides about 130 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat | not reported | |
| Sodium L | 86 mg | 4% |
| Total carbohydrates L | 77.1 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 11.4 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 83%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars11.4 gin the lowest quarter of other foods (median 62.2 g)
- Fat7.1 gabove the median for other foods (median 0 g)
- Sodium86 mgin the top quarter of other foods (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 371 kcal | 371 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 77.1 g | 77.1 g |
| Fat | 7.1 g | 7.1 g |
| Fiber | n/a | n/a |
| Sugars | 11.4 g | 11.4 g |
| Sodium | 86 mg | 86 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896141552
- Label serving
- 1 ¼ IN. BALL 3,1 CM (35 g)
- Category
- baking-decorations
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn starch, corn syrup, sugar, water, vegetable oil [canola oil, tbhq (preservative), citric acid (preservative)], glycerin, food starch-modified (corn), alginate blend (ammonium alginate, calcium alginate, gum arabic), cellulose gum, potassium sorbate (preservative), natural and artificial flavor, acesulfame potassium, fd&c red #40, fd&c red #3, citric acid, sucralose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Decorated preferred fondant Wilton | 371 | 0 g | 80 g | 5.7 g |
| Fabulous fondant Cake Boss | 371 | 0 g | 88.6 g | 4.3 g |
| Fabulous fondant Cake Boss | 371 | 0 g | 88.6 g | 4.3 g |
| Shape-N-Amaze Edible Decorating Dough Wilton | 371 | 0 g | 77.1 g | 7.1 g |
| Fondant Wilton | 371 | 0 g | 80 g | 5.7 g |
| Decorator Preferred Foundant Wilton | 371 | 0 g | 80 g | 5.7 g |
| Designer Decorating Kit Cupcake Cuties | 371 | 0 g | 71.4 g | 0 g |
| Designer Decorating Kit Cupcake Cuties | 371 | 0 g | 71.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Edible Decorating Dough?
100 g of Edible Decorating Dough has 371 kcal. Serving, 1 ¼ in. ball 3,1 cm, 35 g (35 g): about 130 kcal.
How much protein is in Edible Decorating Dough?
Edible Decorating Dough contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 ¼ in. ball 3,1 cm, 35 g (35 g). About 0% of its calories come from protein.
How many carbs are in Edible Decorating Dough?
Edible Decorating Dough has 77.1 g of total carbohydrates per 100 g, including 11.4 g of sugars.
How much fat is in Edible Decorating Dough?
Edible Decorating Dough contains 7.1 g of fat per 100 g.
How much sodium is in Edible Decorating Dough?
100 g contains 86 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1897868. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0070896141552. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.