Eco Brown rice

Packaged product Grains and Pasta ecoBrown's

Eco Brown rice contains 365 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 365 kcal.

Roughly 85% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (351 kcal per 100 g).

100 g provides 82% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eco Brown rice by ecoBrown's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
9.3 gprotein
77.4 gcarbohydrates
2 gfat
365kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 2 g 3%
Saturated fat not reported
Sodium L 1 mg 0%
Total carbohydrates L 77.4 g 28%
Dietary fiber L 11.2 g 40%
Total sugars not reported
Protein L 9.3 g 19%
Thiamin (B1) L 0.1 mg8%
Pantothenic acid (B5) L 4.1 mg82%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 85%Fat: 5%365kcal / 100 g
  • Protein 10%
  • Carbohydrates 85%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothenic acid (B5)82%Thiamin (B1)8%

Nutritional insights

  • Protein9.3 gin the top quarter of grains and pasta (median 7.5 g)
  • Fiber11.2 gin the top quarter of grains and pasta (median 3.1 g)
  • Fat2 gin the lowest quarter of grains and pasta (median 2.5 g)
  • Sodium1 mgbelow the median for grains and pasta (median 4 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ecoBrown's
Barcode
9557483580105
Quantity
5kg / 2kg
Label serving
1 portion (100 g)
Category
Brown rices
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

brown rice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eco Brown rice?

100 g of Eco Brown rice has 365 kcal. Serving, 1 portion, 100 g (100 g): about 365 kcal.

How much protein is in Eco Brown rice?

Eco Brown rice contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 9.3 g in serving, 1 portion, 100 g (100 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.5 g).

How many carbs are in Eco Brown rice?

Eco Brown rice has 77.4 g of total carbohydrates per 100 g, including 11.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eco Brown rice?

Eco Brown rice contains 2 g of fat per 100 g.

What vitamins and minerals does Eco Brown rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothenic acid (B5) (82% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eco Brown rice?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9557483580105. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.