Dutch Chocolate Ice Cream

Packaged product Sweets and Desserts Turkey Hill

Dutch Chocolate Ice Cream contains 218 kcal per 100 g. A serving, 1 serving, 87 g (87 g) provides about 190 kcal.

Roughly 53% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dutch Chocolate Ice Cream by Turkey Hill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
3.5 gprotein
29.9 gcarbohydrates
10.3 gfat
190kcal in serving, 1 serving, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 10.3 g 13%
Saturated fat L 6.9 g 35%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 92 mg 4%
Total carbohydrates L 29.9 g 11%
Dietary fiber L 1.1 g 4%
Total sugars L 21.8 g
Added sugars L 14.9 g 30%
Protein L 3.5 g 7%
Vitamin D L 0 µg0%
Calcium L 126 mg10%
Iron L 2.1 mg11%
Potassium L 310 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 53%Fat: 41%218kcal / 100 g
  • Protein 6%
  • Carbohydrates 53%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium10%Potassium7%Vitamin D0%

Nutritional insights

  • Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber1.1 gin the top quarter of sweets and desserts (median 0.53 g)
  • Sugars21.8 gbelow the median for sweets and desserts (median 23 g)
  • Fat10.3 gabove the median for sweets and desserts (median 9.5 g)
  • Saturated fat6.9 gabove the median for sweets and desserts (median 6.4 g)
  • Sodium92 mgin the top quarter of sweets and desserts (median 59 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 218 kcal218 kcal
Protein 3.4 g3.5 g
Carbohydrates 27.6 g29.9 g
Fat 10.3 g10.3 g
Fiber 0.92 g1.1 g
Sugars 20.7 g21.8 g
Sodium 86.2 mg92 mg

Product details

Brand
Turkey Hill
Barcode
0020735161722
Quantity
1.44 quarts
Label serving
1 serving (87 g)
Category
Ice cream tubs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, COCOA PROCESSED WITH ALKALI, WHEY, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

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FoodCaloriesProteinCarbsFat
Glace vanille caramel salé Thiriet 218 3.8 g 28.7 g 9.6 g
Mint choc chip icecream Lidl 218 2.6 g 29.9 g 9.6 g
Florida Eis Green Nougat Florida Eis 218 5.8 g 24 g 11 g
Bloc 3 gustos bonÀrea 218 3.8 g 26.5 g 10.8 g
Helado Menta Chocolate Carte d'Or 218 2.8 g 28 g 11 g
Ice Cream Cookie Ice Cream Turkey Hill 218 3.5 g 27.6 g 10.3 g
Dessert Erhard Glace Pistache N°2 Erhard 218 3.6 g 26 g 11 g
Spéculoos crème glacée Erhard 218 3.8 g 29 g 9.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0020735161722. License: ODbL 1.0 (Open Food Facts). Source record dated February 28, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2561301. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dutch Chocolate Ice Cream?

100 g of Dutch Chocolate Ice Cream has 218 kcal. Serving, 1 serving, 87 g (87 g): about 190 kcal.

How much protein is in Dutch Chocolate Ice Cream?

Dutch Chocolate Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 serving, 87 g (87 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Dutch Chocolate Ice Cream?

Dutch Chocolate Ice Cream has 29.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 21.8 g of sugars.

How much fat is in Dutch Chocolate Ice Cream?

Dutch Chocolate Ice Cream contains 10.3 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).

What vitamins and minerals does Dutch Chocolate Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dutch Chocolate Ice Cream?

100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.