Duck (includes Orange Sauce Packet)
Packaged product Soups and Sauces Maple Leaf Farms
Duck (includes Orange Sauce Packet) contains 193 kcal per 100 g. A serving, 114 g (114 g) provides about 220 kcal.
Roughly 68% of its calories come from fat, with 23% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 70.2 mg | 23% |
| Sodium L | 202 mg | 9% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.4 g | |
| Protein L | 10.5 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 9%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.5 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars4.4 gabove the median for soups and sauces (median 3.8 g)
- Fat14 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat5.3 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium202 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maple Leaf Farms
- Barcode
- 0210282327133
- Label serving
- 114 g
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
duck, water, sea salt, orange juice (water, concentrated orange juice, water, sugar, corn starch, citric acid, sea salt, canola oil, dried torula yeast, guar gum, natural flavor, spice, dehydrated onion)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarRapeseed (canola) oilYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hoi sin sauce Chain kwo | 193 | 1.7 g | 41.5 g | 2 g |
| Black Soy sauce Kum Heng Sheng Sauce | 193 | 0 g | 46.7 g | 0 g |
| Soupy Sweet & Spicy Rice Cakes Ktown | 193 | 4.4 g | 38.9 g | 1.9 g |
| Sourdough Mini Soup Boule Lowe’s Foods | 193 | 8.8 g | 40.4 g | 0 g |
| Hickory Smoked Pork Back Ribs In Sweet & Smoky BBQ Sauce Omaha Steaks | 193 | 12.9 g | 13.6 g | 9.3 g |
| Exotic Bourbon-Vanilleis Mit Mango-Maracujasauce EDEKA | 193 | 2.3 g | 28.4 g | 7.8 g |
| Chicken dipper Asia Gree Garden | 193 | 13.5 g | 22.8 g | 5.1 g |
| Sweetened chili sauce Delhaize | 193 | 0.5 g | 47 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0210282327133. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.