Duck breast fillets
Packaged product Poultry Pepe's duck
Duck breast fillets contains 305 kcal per 100 g. A serving, 180 g (180 g) provides about 549 kcal.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 13.9 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.9 gbelow the median for poultry (median 17.6 g)
- Fat28.1 gin the top quarter of poultry (median 4.5 g)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pepe's duck
- Barcode
- 2155806910492
- Label serving
- 180 g
- Category
- Poultry
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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| Chicken katsu bites Yo! | 305 | 13 g | 14 g | 22 g |
| Apricot chicken Fitness outcomes | 305 | 31.3 g | 21.8 g | 8.9 g |
| Ciabatta With Turkey Green Deli Cafe | 305 | 12.4 g | 26.2 g | 16.5 g |
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| Chicken Cranberry Salad Market Basket | 305 | 17 g | 13.6 g | 20.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2155806910492. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.