Dry Cured Artisan Sausage
Dry Cured Artisan Sausage contains 607 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 170 kcal.
Roughly 88% of its calories come from fat, with 12% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 60.7 g | 78% |
| Saturated fat L | 21.4 g | 107% |
| Trans fat L | 0 g | |
| Cholesterol L | 89.3 mg | 30% |
| Sodium L | 929 mg | 40% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 17.9 g | 36% |
| Vitamin D L | 1.4 µg | 7% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 607 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gabove the median for meat (median 17.1 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat60.7 gin the top quarter of meat (median 8.8 g)
- Saturated fat21.4 gin the top quarter of meat (median 3.2 g)
- Sodium929 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic peanut kettle, roasted jalapeño CB's Nuts | 607 | 26.2 g | 14.3 g | 54.8 g |
| Pork crackling The Snaffling Pig Co. | 607 | 44.5 g | 1.9 g | 46.5 g |
| Organic whole almonds Daylesford | 607 | 22.3 g | 3.9 g | 53 g |
| Slivered almonds Weis Quality | 607 | 21.4 g | 17.9 g | 53.6 g |
| Organic Kettle Roasted Peanuts, Sea Salt CB's Nuts | 607 | 26.2 g | 14.3 g | 54.8 g |
| Organic Buffalo Ranch Cashews Hoody’s | 607 | 14.3 g | 28.6 g | 46.4 g |
| Pork Skins Cracklings Vallarta Supermarkets | 607 | 50 g | 0 g | 42.9 g |
| Blanched & Slivered Almonds Great Value | 607 | 21.4 g | 17.9 g | 53.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8420962007428. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.