Dried cherry crans

Packaged product Snacks Shoreline Fruit Llc

Dried cherry crans contains 325 kcal per 100 g. A serving, 0.33 cup, 40 g (40 g) provides about 130 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

325kcal per 100 g
2.5 gprotein
80 gcarbohydrates
0 gfat
130kcal in serving, 0.33 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 80 g 29%
Dietary fiber L 5 g 18%
Total sugars L 62.5 g
Protein L 2.5 g 5%
Vitamin A L 75 µg8%
Vitamin C L 0 mg0%
Calcium L 50 mg4%
Iron L 0.9 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%325kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8%Iron5%Calcium4%Vitamin C0%

Nutritional insights

  • Protein2.5 gin the lowest quarter of snacks (median 7.3 g)
  • Fiber5 gabove the median for snacks (median 4 g)
  • Sugars62.5 gin the top quarter of snacks (median 4.9 g)
  • Fat0 gin the lowest quarter of snacks (median 20.8 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium12 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L250 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 325 kcal325 kcal
Protein 2.5 g2.5 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 5 g5 g
Sugars 62.5 g62.5 g
Sodium 12 mg12 mg

Product details

Brand
Shoreline Fruit Llc
Barcode
0846659000424
Label serving
0.33 cup (40 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cranberries, sugar, cherry juice, sunflower oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSunflower oil

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Cherries sweetened dried fruit Hy-Vee 325 1.3 g 77.5 g 0 g
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Whole foods market, dried blueerries Whole Foods Market 325 0 g 85 g 0 g
Fruit snack Bob Snail 325 10 g 70 g 2.5 g
Chipotle Hummis Tiffany's Kitchen 325 7.5 g 14.5 g 26.5 g
Tortilla Chips Whole Foods 325 6.7 g 47.5 g 10.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried cherry crans?

100 g of Dried cherry crans has 325 kcal. Serving, 0.33 cup, 40 g (40 g): about 130 kcal.

How much protein is in Dried cherry crans?

Dried cherry crans contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 0.33 cup, 40 g (40 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.3 g).

How many carbs are in Dried cherry crans?

Dried cherry crans has 80 g of total carbohydrates per 100 g, including 5 g of fiber and 62.5 g of sugars.

How much fat is in Dried cherry crans?

Dried cherry crans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dried cherry crans?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2036762. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0846659000424. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.