Dressing

Packaged product Soups and Sauces Target Stores

Dressing contains 433 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 130 kcal.

Roughly 88% of its calories come from fat, with 9% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 14,228 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

433kcal per 100 g
3.3 gprotein
10 gcarbohydrates
43.3 gfat
130kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 43.3 g 56%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 933 mg 41%
Total carbohydrates L 10 g 4%
Dietary fiber L 0 g 0%
Total sugars L 3.3 g
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 9%Fat: 88%433kcal / 100 g
  • Protein 3%
  • Carbohydrates 9%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein3.3 gin the top quarter of soups and sauces (median 0.15 g)
  • Sugars3.3 gbelow the median for soups and sauces (median 4.8 g)
  • Fat43.3 gin the top quarter of soups and sauces (median 1.6 g)
  • Saturated fat6.7 gin the top quarter of soups and sauces (median 0 g)
  • Sodium933 mgabove the median for soups and sauces (median 600 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 3.3 g3.3 g
Carbohydrates 10 g10 g
Fat 43.3 g43.3 g
Fiber 0 g0 g
Sugars 3.3 g3.3 g
Sodium 933 mg933 mg

Product details

Brand
Target Stores
Barcode
0085239088654
Label serving
2 Tbsp (30 ml)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vegetable oil (soybean and/or canola), water, corn syrup, egg yolks, salt, buttermilk powder, bacon (cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite), dried roasted garlic, molasses, contains less than 1% of natural flavor, distilled vinegar, phosphoric acid, xanthan gum, dried onion, roasted garlic paste (garlic, olive oil, citric acid, potassium sorbate as a preservative), spices, smoke flavor, bacon fat, autolyzed yeast extract, torula yeast, with potassium sorbate, sodium benzoate and calcium disodium edta (as preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSaltGarlicSugarVinegarOnionYeastOlive oil

Similar products

FoodCaloriesProteinCarbsFat
Sauce pistache et roquette U 433 5 g 3.3 g 44 g
Goddess dressing Shoprite 433 3.3 g 3.3 g 43.3 g
Blue cheese dressing Target Stores 433 3.3 g 3.3 g 46.7 g
Salsa Hidden Valley 433 0 g 6.7 g 46.7 g
Thousand island dressing Kraft 433 0 g 13.3 g 40 g
Gourmet salad dressing Tucker's place 433 0 g 26.7 g 40 g
Dressing & marinade Hilary's Eat Well 433 0 g 6.7 g 46.7 g
Balasamic Vinaigrette Nancy's Specialty Foods Llc 433 0 g 10 g 46.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dressing?

100 g of Dressing has 433 kcal. Serving, 2 tbsp, 30 ml (30 g): about 130 kcal.

How much protein is in Dressing?

Dressing contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 ml (30 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0.15 g).

How many carbs are in Dressing?

Dressing has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.

How much fat is in Dressing?

Dressing contains 43.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Dressing?

100 g contains 933 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2625145. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239088654. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.