Dresdner Christstollen
Packaged product Beverages Dr. Quendt
Dresdner Christstollen contains 410 kcal per 100 g. A serving, 100 g (100 g) provides about 410 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 11.6 g | 58% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 50.1 g | 18% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 30.4 g | |
| Added sugars L | 24.5 g | 49% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sodium136 mgin the lowest quarter of beverages (median 180 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Quendt
- Barcode
- 4013392030094
- Quantity
- 1000g
- Label serving
- 100 g
- Category
- dresdner-christstollen
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_wheat flour_; suliaryas, Olarifjed butter, sugar, _butter_, whole mill<, _almonds_, glucose-fructose syrup; cedar fruit peel, icing sugar (glucose, wheat starch, palm fat), rum, yeast, orange peel, bitter almonds, salt, lemon peel, glucose syrup, natural flavours, cottonseed oil, acid: citric acid; spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterMilkAlmondYeastSaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dresdner Christstollen Dr. Quendt | 410 | 6.3 g | 50.1 g | 19.6 g |
| Dr. Quendt Dresdner Christstollen in Dose Dr. Quendt | 410 | 6.3 g | 50.1 g | 19.6 g |
| Dresdner Christstollen Dr. Quendt | 410 | 6.3 g | 50.1 g | 19.6 g |
| Dresdner Christstollen Dr Quendt | 410 | 6.3 g | 50.1 g | 19.6 g |
| Dresdener Stollen Emil Reimann | 414 | 6.2 g | 53 g | 19 g |
| Dresdner Mandelstollen Emil Reimann | 400 | 7.1 g | 51 g | 18 g |
| Dresdner Stollen Emil Reimann | 400 | 7.1 g | 51.3 g | 17.6 g |
| Dresdner Stollen Emil Reimann | 429 | 0 g | 56.1 g | 18.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dresdner Christstollen?
100 g of Dresdner Christstollen has 410 kcal. Serving, 100 g (100 g): about 410 kcal.
How much protein is in Dresdner Christstollen?
Dresdner Christstollen contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 6.3 g in serving, 100 g (100 g). About 6% of its calories come from protein.
How many carbs are in Dresdner Christstollen?
Dresdner Christstollen has 50.1 g of total carbohydrates per 100 g, including 4 g of fiber and 30.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dresdner Christstollen?
Dresdner Christstollen contains 19.6 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).
How much sodium is in Dresdner Christstollen?
100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4013392030094. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.