Dragon Salmon & Nigiri Combo

Packaged product Meals and Dishes KingSoopers

Dragon Salmon & Nigiri Combo contains 114 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 160 kcal.

Roughly 62% of its calories come from carbohydrates, with 25% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 159 kcal per 100 g across 506 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dragon Salmon & Nigiri Combo by KingSoopers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
7.1 gprotein
17.9 gcarbohydrates
1.8 gfat
160kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Cholesterol L 14.3 mg 5%
Sodium L 379 mg 16%
Total carbohydrates L 17.9 g 7%
Dietary fiber L 0.71 g 3%
Total sugars L 3.6 g
Added sugars L 2.9 g 6%
Protein L 7.1 g 14%
Vitamin D L 1.4 µg7%
Calcium L 26.4 mg2%
Iron L 0.71 mg4%
Potassium L 154 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 62%Fat: 14%114kcal / 100 g
  • Protein 25%
  • Carbohydrates 62%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D7%Iron4%Potassium3%Calcium2%

Nutritional insights

  • Protein7.1 gin the top quarter of meals and dishes (median 5.5 g)
  • Fiber0.71 gin the lowest quarter of meals and dishes (median 1.1 g)
  • Sugars3.6 gbelow the median for meals and dishes (median 4.1 g)
  • Fat1.8 gin the lowest quarter of meals and dishes (median 4.4 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 0.8 g)
  • Sodium379 mgbelow the median for meals and dishes (median 436 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KingSoopers
Barcode
0639123100139
Quantity
15 oz
Label serving
1 portion (140 g)
Category
Sushis
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White Rice, Salmon' (Astaxanthin and/or Para coccus [Color Added Through Fead]), Sushi Seasoning (High Fructose Corn Syrup, Grain Vinegar, Water, Salt, Monosodium Glutamate, Lemon Juice Concentrate), Avocado, Imitation Crab (Water, Fish Protein [Threadfin Bream, Pollock and/or Big Eyel, Modified Tapioca Starch, Wheat Starch, Contains 2% or Less of Sugar, Salt, Crab Extract, Konjac Flour, Crab Flavor, Sweet Flavoring [Tapioca Syrup, Lactic Acid, Acetic Acid, Yeast Extra ot, Carmel Color], Monosodium Glutamate, Soybean Oil, Carmines and Paprika Color, Sodium Polyphosphate), Tuna" (Tasteless Smoke Used as a Preservative to Promote Color Retention), Cucumber, Shrimp (Shrimp, Salt, Dried Seaweed, Sesame Seeds. Ginger (Ginger, Water, Salt, Sorbitol, Aspartame [Contains Phenylalanine], Citric Acid, Malic Acid, Potassium Sorbato as Preservative). Wasabi (Wasabi Powder [Horseradish, Mustard, Cornstarch, Citric Acid, Vitamin C, Chlorophyl], Water). Soy Sauce Packet (Water, Soybeans, Wheat, Salp. CONTAINS: Fish (Salmon", Tuna", Threadfin Bream, Pollock and or Big Eye), Sesame, Shellfish (Shrimp, Crab), Soy, Wheat May come into contact with Egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltVinegar

Similar products

FoodCaloriesProteinCarbsFat
6 Sushis saumon + 8 California saumon Papylee 115 7.7 g 1.3 g 8.6 g
Shrimp california roll qbr Mai 116 4.7 g 17.4 g 2.9 g
Ahimi Tomato California Roll, Ahimi Tomato California Kikka 116 2 g 21.7 g 3 g
California Sushi Go! Roll, California Banzai 112 2.9 g 15.9 g 4.1 g
Tuna Snack Rolls TESCO 112 3.9 g 21.8 g 2.7 g
California Roll Fusia 110 4.6 g 16.5 g 2.8 g
Suki sushi, spicy california roll Suki Sushi 118 2.9 g 14.7 g 4.9 g
Sushi Papylee 118 6.3 g 1.4 g 9.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0639123100139. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dragon Salmon & Nigiri Combo?

100 g of Dragon Salmon & Nigiri Combo has 114 kcal. Serving, 1 portion, 140 g (140 g): about 160 kcal.

How much protein is in Dragon Salmon & Nigiri Combo?

Dragon Salmon & Nigiri Combo contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 10 g in serving, 1 portion, 140 g (140 g). About 25% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 5.5 g).

How many carbs are in Dragon Salmon & Nigiri Combo?

Dragon Salmon & Nigiri Combo has 17.9 g of total carbohydrates per 100 g, including 0.71 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dragon Salmon & Nigiri Combo?

Dragon Salmon & Nigiri Combo contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dragon Salmon & Nigiri Combo?

100 g contains 379 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.