Dove, cooked (includes squab): Nutrition Facts

Generic food Cooked Poultry

Dove, cooked (includes squab) contains 213 kcal per 100 g. A typical serving of 1 cup, chopped or diced (140 g) provides about 298 kcal.

Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry products on FoodFactly, where the median is 176 kcal per 100 g across 391 foods.

100 g provides 85% of the Daily Value for copper, 48% of the Daily Value for Niacin (B3) and 37% of the Daily Value for selenium.

The data comes from USDA FoodData Central: SR Legacy.

213kcal per 100 g
23.9 gprotein
0 gcarbohydrates
13 gfat
298kcal in 1 cup, chopped or diced (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 213 kcal
Total fat ? 13 g 17%
Saturated fat ? 3.7 g 19%
Cholesterol ? 116 mg 39%
Sodium ? 57 mg 2%
Total carbohydrates Z 0 g 0%
Dietary fiber Z 0 g 0%
Total sugars Z 0 g
Protein ? 23.9 g 48%
Vitamin A C 28 µg3%
Vitamin C ? 2.9 mg3%
Vitamin D ? 0.2 µg1%
Vitamin E C 0.06 mg0.4%
Vitamin K I 4 µg3%
Thiamin (B1) ? 0.28 mg23%
Riboflavin (B2) ? 0.35 mg27%
Niacin (B3) ? 7.6 mg48%
Vitamin B6 ? 0.57 mg34%
Folate (B9) C 6 µg2%
Vitamin B12 ? 0.41 µg17%
Choline I 63.6 mg12%
Calcium ? 17 mg1%
Iron ? 5.9 mg33%
Magnesium ? 26 mg6%
Phosphorus ? 332 mg27%
Potassium ? 256 mg5%
Zinc ? 3.8 mg35%
Copper ? 0.76 mg85%
Selenium C 20.1 µg37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Fat: 55%213kcal / 100 g
  • Protein 45%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper85%Niacin (B3)48%Selenium37%Zinc35%Vitamin B634%Iron33%Riboflavin (B2)27%Phosphorus27%Thiamin (B1)23%Vitamin B1217%

Nutritional insights

  • Protein23.9 gabove the median for poultry products (median 23.3 g)
  • Fat13 gabove the median for poultry products (median 8.1 g)
  • Saturated fat3.7 gabove the median for poultry products (median 2.2 g)
  • Sodium57 mgin the lowest quarter of poultry products (median 88 mg)
  • Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
  • Water62 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?5.5 g
Polyunsaturated fat ?2.7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0.005 g
DHA (omega-3, 22:6 n-3) ?0.015 g
Linoleic acid (omega-6, 18:2) ?2.3 g
SFA 4:0 Z0 g
SFA 6:0 Z0 g
SFA 8:0 Z0 g
SFA 10:0 ?0 g
SFA 12:0 ?0.005 g
SFA 14:0 ?0.087 g
SFA 16:0 ?2.5 g
SFA 18:0 ?1 g
MUFA 18:1 ?4.6 g
PUFA 18:3 ?0.096 g
PUFA 20:4 ?0.11 g
MUFA 16:1 ?0.68 g
PUFA 18:4 Z0 g
MUFA 20:1 ?0.1 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0.044 g
Carotenoids (8)
Beta-carotene Z0 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol C28 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units I7 IU
Vitamin D3 (cholecalciferol) I0.2 µg
Cryptoxanthin, beta Z0 µg
Other components (13)
Water ?62 g
Alcohol Z0 g
Caffeine Z0 mg
Ash C1.1 g
Theobromine Z0 mg
Energy C890 kJ
Vitamin A, IU ?95 IU
Vitamin K (Dihydrophylloquinone) Z0 µg
Folic acid Z0 µg
Folate, food ?6 µg
Betaine I8.8 mg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Dove

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Dove, cooked, NS as to cooking method Cooked 212 23.8 g 0 g 13 g
Dove, fried Cooked 223 23.1 g 1.5 g 13.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked dove?

100 g of cooked dove has 213 kcal. 1 cup, chopped or diced (140 g): about 298 kcal.

Is cooked dove high in protein?

Cooked dove contains 23.9 g of protein per 100 g (48% of the 50 g Daily Value), or 33.5 g in 1 cup, chopped or diced (140 g). About 45% of its calories come from protein. Compared with other poultry products, that is above the median (median 23.3 g).

How many carbs are in cooked dove?

Cooked dove has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in cooked dove?

Cooked dove contains 13 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).

What vitamins and minerals does cooked dove contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (85% DV), Niacin (B3) (48% DV), selenium (37% DV), zinc (35% DV) and Vitamin B6 (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked dove?

100 g contains 57 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169905. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.