Double scottish cream

Packaged product Dairy and Eggs Grahams double cream

Double scottish cream contains 442 kcal per 100 g.

Roughly 97% of its calories come from fat, with 1% from carbohydrates and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double scottish cream by Grahams double cream, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
442kcal per 100 g
1.5 gprotein
1.6 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 442 kcal
Total fat L 48 g 62%
Saturated fat L 29.8 g 149%
Sodium L 40 mg 2%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber not reported
Total sugars L 1.6 g
Protein L 1.5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 1%Fat: 97%442kcal / 100 g
  • Protein 1%
  • Carbohydrates 1%
  • Fat 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.5 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars1.6 gbelow the median for dairy and eggs (median 4 g)
  • Fat48 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat29.8 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal0.34 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grahams double cream
Barcode
5025840002378
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Clotted cream fudge Specially Selected 442 1.2 g 76.6 g 14.5 g
Peanut Butter Crunch Bar BTR Nation 442 28.8 g 32.7 g 28.8 g
Clotted Cream Fudge John Bull Confectioners 442 1.1 g 75.9 g 14.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5025840002378. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Double scottish cream?

100 g of Double scottish cream has 442 kcal.

How much protein is in Double scottish cream?

Double scottish cream contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Double scottish cream?

Double scottish cream has 1.6 g of total carbohydrates per 100 g, including 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double scottish cream?

Double scottish cream contains 48 g of fat per 100 g, of which 29.8 g is saturated (149% of the Daily Value).

How much sodium is in Double scottish cream?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.