Double Oat Granola

Packaged product Breakfast Cereals Aldi

Double Oat Granola contains 489 kcal per 100 g.

Roughly 46% of its calories come from fat, with 44% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 421 kcal per 100 g across 2,302 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Oat Granola by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
12 gprotein
51 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 24 g 31%
Saturated fat L 2.6 g 13%
Sodium L 12 mg 0.5%
Total carbohydrates L 51 g 19%
Dietary fiber L 9.8 g 35%
Total sugars L 12 g
Added sugars L 16 g 32%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 44%Fat: 46%489kcal / 100 g
  • Protein 10%
  • Carbohydrates 44%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of breakfast cereals (median 10.3 g)
  • Fiber9.8 gabove the median for breakfast cereals (median 8.1 g)
  • Sugars12 gbelow the median for breakfast cereals (median 15 g)
  • Fat24 gin the top quarter of breakfast cereals (median 13.3 g)
  • Saturated fat2.6 gabove the median for breakfast cereals (median 2.5 g)
  • Sodium12 mgin the lowest quarter of breakfast cereals (median 45 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461161705
Quantity
500 g
Category
Mueslis
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

JUMBO OATS (45%), HONEY (16%), PUFFED OATS (9%), Rapeseed Oil, SUNFLOWER SEEDS (6%), PECAN NUTS (3%), PUMPKIN SEEDS (3%), HAZELNUTS (3%), MILLED FLAX SEEDS (3%), FLAKED ALMONDS (2%), Barley Malt Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HoneyOatsRapeseed (canola) oilHazelnutAlmond

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Krunchy joy Nuss barnhouse 489 8.4 g 61 g 22 g
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Muesli crunchy Alteza 489 8.6 g 64 g 22 g
Nuss Crunchy mehrwelt 489 9.9 g 51 g 26 g
Crunchy muesly with 4 nuts - Céréales Sunny Grain 489 10.2 g 51.4 g 25.3 g
Love Crunch Premium Organic Granola Dark Chocolate & Red Berries Nature's Path 489 9.5 g 67.4 g 16.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Oat Granola?

100 g of Double Oat Granola has 489 kcal.

Is Double Oat Granola high in protein?

Double Oat Granola contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 10.3 g).

How many carbs are in Double Oat Granola?

Double Oat Granola has 51 g of total carbohydrates per 100 g, including 9.8 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Oat Granola?

Double Oat Granola contains 24 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Double Oat Granola?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461161705. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.