Double Delights
Packaged product Sweets and Desserts Double Delights
Double Delights contains 90 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 77 kcal.
Roughly 50% of its calories come from carbohydrates, with 27% from fat and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 117 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 15,000 mg | 652% |
| Total carbohydrates L | 11.3 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 10.7 g | |
| Added sugars L | 6.6 g | 13% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 50%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gabove the median for sweets and desserts (median 3.6 g)
- Sugars10.7 gbelow the median for sweets and desserts (median 13 g)
- Fat2.7 gbelow the median for sweets and desserts (median 3.9 g)
- Saturated fat1.8 gbelow the median for sweets and desserts (median 2.4 g)
- Sodium15,000 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Double Delights
- Barcode
- 4088600407210
- Label serving
- 1 portion (85 g)
- Category
- Dairy desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fromage frais (milk), sugar, cream (milk), water, strawberry purée from concentrate (2,5%), modified maize starch, milk mineral concentrate, thickeners: guar gum, locust bean gum, xanthan gum, acidity regulators: citric acid, sodium citrates, flavourings, bunt sugar syrup, vitamin d, colours: carmines, carminic acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pudín Sabor a Vainilla Alpina | 90 | 3 g | 12 g | 3 g |
| simple ingredient skyr vanilla siggi's | 90 | 10 g | 10 g | 2 g |
| Dessert lacté saveur Vanille Chocolat Cora | 90 | 2.5 g | 16.6 g | 1.5 g |
| Skyr Kea | 90 | 11 g | 11 g | 0.3 g |
| Skyr Fruvita | 90 | 9.6 g | 12 g | 0 g |
| Tvarohová svačinka z Poděbrad - zahradní směs milko | 90 | 9 g | 5.5 g | 3.5 g |
| Protein Quark SEK | 90 | 8 g | 12.5 g | 1.2 g |
| Bio Skyr vanilla Milbona | 91 | 9.5 g | 12.1 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Delights?
100 g of Double Delights has 90 kcal. Serving, 1 portion, 85 g (85 g): about 77 kcal.
How much protein is in Double Delights?
Double Delights contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 4.3 g in serving, 1 portion, 85 g (85 g). About 23% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.6 g).
How many carbs are in Double Delights?
Double Delights has 11.3 g of total carbohydrates per 100 g, including 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Delights?
Double Delights contains 2.7 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Double Delights?
100 g contains 15,000 mg of sodium, 652% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600407210. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.