Double Chocolate And Hazelnut Cookies
Packaged product Sweets and Desserts Asda Extra Special
Double Chocolate And Hazelnut Cookies contains 516 kcal per 100 g. A serving, 1 cookie, 25 g (25 g) provides about 129 kcal.
Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 30.8 g | 39% |
| Saturated fat L | 11.6 g | 58% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 24.4 g | |
| Added sugars L | 14.3 g | 29% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gin the top quarter of sweets and desserts (median 6.1 g)
- Fiber3.2 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars24.4 gin the lowest quarter of sweets and desserts (median 32 g)
- Fat30.8 gin the top quarter of sweets and desserts (median 23.5 g)
- Saturated fat11.6 gbelow the median for sweets and desserts (median 12 g)
- Sodium272 mgabove the median for sweets and desserts (median 240 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda Extra Special
- Barcode
- 5063089267295
- Label serving
- 1 cookie (25 g)
- Category
- Drop cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Hazelnuts* (17%), Salted Butter (14%) [Butter (Milk), Salt], Sugar, Milk Chocolate Chunks (10%) [Sugar, Whole Milk Powder, Cocoa Butter*, Cocoa Mass*, Emulsifier (Soya Lecithins), Flavouring], Dark Chocolate Chunks (10%) [Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier (Soya Lecithins), Flavouring], Glucose Syrup, Oat Flakes, Humectant (Glycerol), Raising Agents (Ammonium Carbonates, Diphosphates, Sodium Carbonate), Emulsifier (Soya Lecithins), Flavourings, Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourHazelnutButterSugarGlucose syrupOatsSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies Nougatelli | 517 | 5.7 g | 60 g | 27.5 g |
| Agatha Les Cookies Maison Agathe | 517 | 5.6 g | 59 g | 29 g |
| Glutenvrij Chocolate Chip Cookies Albert Heijn | 515 | 4.9 g | 62 g | 27 g |
| Danish Cookies banane avec morceaux de chocolat Finest Bakery | 515 | 5.1 g | 61 g | 27 g |
| Hello! Cookies Nougatine Lu | 515 | 5.3 g | 59 g | 28 g |
| Mini cookies Aldi | 515 | 5.3 g | 64 g | 26 g |
| Cookie caramel éclats de noisettes Unicq | 518 | 8 g | 53 g | 28 g |
| Pineapple, coconut & white chocolate cookies Marks & Spencers | 518 | 5.1 g | 56.7 g | 29.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063089267295. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.