Double caramel ice cream

Packaged product Sweets and Desserts Magnum

Double caramel ice cream contains 278 kcal per 100 g. A serving, 1 bar, 90 ml (90 g) provides about 250 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double caramel ice cream by Magnum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
3.3 gprotein
28.9 gcarbohydrates
17.8 gfat
250kcal in serving, 1 bar, 90 ml (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 17.8 g 23%
Saturated fat L 12.2 g 61%
Trans fat L 0.22 g
Cholesterol L 16.7 mg 6%
Sodium L 66.7 mg 3%
Total carbohydrates L 28.9 g 11%
Dietary fiber L 1.1 g 4%
Total sugars L 24.4 g
Added sugars L 0.58 g 1%
Protein L 3.3 g 7%
Calcium L 83.3 mg6%
Iron L 2.2 mg12%
Potassium L 194 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 55%278kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcium6%Potassium4%

Nutritional insights

  • Protein3.3 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber1.1 gabove the median for sweets and desserts (median 0.7 g)
  • Sugars24.4 gabove the median for sweets and desserts (median 23 g)
  • Fat17.8 gin the top quarter of sweets and desserts (median 11 g)
  • Saturated fat12.2 gin the top quarter of sweets and desserts (median 7.5 g)
  • Sodium66.7 mgabove the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Magnum
Barcode
0058779597023
Quantity
3 x 90 ml
Label serving
1 bar (90 ml)
Category
Ice creams
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugars (sugar, corn syrup, glucose-fructose and glucose), Cream, Condensed skim milk and/or skim milk powder, Water, Belgian unsweetened chocolate, Coconut oil, Cocoa butter, Whey, Milk fat, Cocoa, Whey protein concentrate, Modified corn starch, Natural flavour, Vanilla extract, Caramel, Annatto, Mono & diglycerides, Carob bean gum, Soy lecithin, Carrageenan, Salt, Soybean oil, Modified tapioca starch, Sodium citrate, Guar gum, Potassium sorbate. Contains: Milk, Soy. May contain: Peanuts, Tree nuts. Ingrédients : Sucres (sucre, sirop de maïs, glucose-fructose et glucose), Crème, Lait écrémé condensé et/ou lait écrémé en poudre, Eau, Chocolat belge non sucré, Huile de noix de coco, Beurre de cacao, Lactosérum, Matière grasse du lait, Cacao, Concentré de protéine de lactosérum, Amidon de maïs modifié, Arôme naturel, Extrait de vanille, Caramel, Rocou, Mono et diglycérides, Gomme de caroube, Lécithine de soja, Čarraghénine, Sel, Huile de soja, Amidon de tapioca modifié, Citrate de sodium, Gomme de guar, Sorbate de potassium. Contient : Lait, Soja. Peut contenir : Arachides, Fruits à coque. DA OF LE LA LA MADE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0058779597023. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Double caramel ice cream?

100 g of Double caramel ice cream has 278 kcal. Serving, 1 bar, 90 ml (90 g): about 250 kcal.

How much protein is in Double caramel ice cream?

Double caramel ice cream contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 bar, 90 ml (90 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Double caramel ice cream?

Double caramel ice cream has 28.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 24.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double caramel ice cream?

Double caramel ice cream contains 17.8 g of fat per 100 g, of which 12.2 g is saturated (61% of the Daily Value).

What vitamins and minerals does Double caramel ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double caramel ice cream?

100 g contains 66.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.