Dips French Onion
Packaged product Soups and Sauces Philadelphia
Dips French Onion contains 150 kcal per 100 g. A serving, 30 g (30 g) provides about 45 kcal.
Roughly 45% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 187 kcal per 100 g across 751 products.
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0.33 g | |
| Cholesterol L | 33.3 mg | 11% |
| Sodium L | 469 mg | 20% |
| Total carbohydrates L | 15.6 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 167 mg | 13% |
| Iron L | 0.33 mg | 2% |
| Potassium L | 333 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gin the top quarter of soups and sauces (median 2.6 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.9 g)
- Sugars9.4 gin the top quarter of soups and sauces (median 3.6 g)
- Fat7.8 gbelow the median for soups and sauces (median 12.5 g)
- Saturated fat4.7 gabove the median for soups and sauces (median 2.6 g)
- Sodium469 mgbelow the median for soups and sauces (median 511 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Philadelphia
- Barcode
- 0068100893847
- Quantity
- 227 g
- Label serving
- 30 g
- Category
- Dips
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Modified milk ingredients, Water, Onion, Modified corn starch, Salt, Sugars (corn maltodextrin, sugar), Bacterial culture, Lactic acid, Seasoning, Carob bean gum, Potassium sorbate, Xanthan gum, Guar gum*, Sorbic acid*. *May be omitted. Contains: Milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Taco dip Good and Gather | 150 | 3.3 g | 6.7 g | 11.7 g |
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| Artichoke Asiago Dip Wegmans | 150 | 1 g | 1 g | 15 g |
| Southwest Fiesta With Black Beans & Corn Dip & Spread La Terra Fina | 150 | 6.7 g | 6.7 g | 6.7 g |
| Avocado Mash Trader Joe's | 150 | 3.3 g | 10 g | 13.3 g |
| Salsa con queso medium Crav’n | 150 | 3.3 g | 10 g | 10 g |
| Guacamole Avocado Verde Aldi | 150 | 0 g | 6.7 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0068100893847. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.