Dill Relish, Dill
Packaged product Vegetables HARRIS TEETER
Dill Relish, Dill contains 0 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 0 kcal.
That is less energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,797 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of vegetables (median 1 g)
- Sugars0 gin the lowest quarter of vegetables (median 2 g)
- Fat0 gin the lowest quarter of vegetables (median 5.4 g)
- Sodium1,200 mgabove the median for vegetables (median 781 mg)
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,200 mg | 1,200 mg |
Product details
- Brand
- HARRIS TEETER
- Barcode
- 0072036736772
- Label serving
- 1 tbsp
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
CUCUMBERS, WATER, VINEGAR, SALT, DEHYDRATED RED BELL PEPPER, CALCIUM CHLORIDE (FIRMING AGENT), ALUM, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Little Sister Thin Dill Chips MT. OLIVE | 0 | 0 g | 3.6 g | 0 g |
| Mild Cauliflower, Mild DELALLO | 0 | 0 g | 3.6 g | 0 g |
| Kosher Baby Dills, Kosher SHOPRITE | 0 | 0 g | 3.6 g | 0 g |
| Dill Whole Pickles, Dill SHOPRITE | 0 | 0 g | 3.6 g | 0 g |
| Hamburger Dill Slices WEGMANS | 0 | 0 g | 0 g | 0 g |
| Spanish Style Nonpareil Capers, Spanish Style B&G | 0 | 0 g | 0 g | 0 g |
| Diced Jalapeno Peppers MT. OLIVE | 0 | 0 g | 0 g | 0 g |
| Cocktail Onions MARIO | 0 | 0 g | 3.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Relish, Dill?
100 g of Dill Relish, Dill has 0 kcal. Serving, 1 portion, 15 g (15 g): about 0 kcal.
How much protein is in Dill Relish, Dill?
Dill Relish, Dill contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 15 g (15 g).
How many carbs are in Dill Relish, Dill?
Dill Relish, Dill has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Dill Relish, Dill?
Dill Relish, Dill contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Dill Relish, Dill?
100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 12, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036736772. License: ODbL 1.0 (Open Food Facts). Source record dated January 15, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2451153. License: CC0 1.0 (U.S. public domain). Source record dated December 12, 2022. Imported November 6, 2026.
Last updated: . Source description: "DILL RELISH, DILL". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.