Digestives
Packaged product Sweets and Desserts McVities
Digestives contains 495 kcal per 100 g. A serving, 16.7 g (16.7 g) provides about 83 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 23.4 g | 30% |
| Saturated fat L | 12.6 g | 63% |
| Sodium L | 401 mg | 17% |
| Total carbohydrates L | 62.3 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 28.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 6.4 g)
- Sugars28.7 gabove the median for sweets and desserts (median 27 g)
- Fat23.4 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat12.6 gin the top quarter of sweets and desserts (median 7.6 g)
- Sodium401 mgin the top quarter of sweets and desserts (median 250 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
ingredients wheat flour (35% choco 00%sugar, cocoa butter, cocoa mass, mil ey. butter oil, vegetable oil (shea, pa emulsifiers (322, 476), natural vanilla flavour palm oil, wholemeal wheat flour (8%), suga glucose-fructose syrup, acidity regulator (296 raising agents ((500, 503 salt contains min. 25% cocea solid and wwim. 14% wwille solid. cantaste tm
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterWheat flour
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|---|---|---|---|---|
| Pocky strawberry flavour value pack Pocky | 495 | 8.1 g | 69 g | 20.5 g |
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| Petits carrés au caramel, pointe de sel et chocolat au lait Michel et Augustin | 495 | 7.1 g | 65 g | 23 g |
| Hellema Sunbest Breakfast Biscuits Choco-hazelnut Hellema | 495 | 7.5 g | 68 g | 20.5 g |
| Galletas Con Chocolate. Lu | 495 | 6.5 g | 65 g | 23 g |
| Filipinos de chocolate blanco Artiach | 495 | 6.6 g | 64 g | 23 g |
| Margherite riso e cocco Fior di Loto | 495 | 6.1 g | 70 g | 21 g |
| Offelle di Parona Il Viaggiator Goloso | 495 | 7.6 g | 66 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Digestives?
100 g of Digestives has 495 kcal. Serving, 16.7 g (16.7 g): about 83 kcal.
How much protein is in Digestives?
Digestives contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 1.1 g in serving, 16.7 g (16.7 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.4 g).
How many carbs are in Digestives?
Digestives has 62.3 g of total carbohydrates per 100 g, including 3 g of fiber and 28.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Digestives?
Digestives contains 23.4 g of fat per 100 g, of which 12.6 g is saturated (63% of the Daily Value).
How much sodium is in Digestives?
100 g contains 401 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000396015898. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.