Diced tomatoes

Packaged product Vegetables Harris Teeter

Diced tomatoes contains 20 kcal per 100 g. A serving, 0.5 cup, 123 g (123 g) provides about 25 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).

100 g provides 41% of the Daily Value for Vitamin A and 16% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

20kcal per 100 g
0.81 gprotein
4.1 gcarbohydrates
0 gfat
25kcal in serving, 0.5 cup, 123 g (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 20 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 244 mg 11%
Total carbohydrates L 4.1 g 1%
Dietary fiber L 1.6 g 6%
Total sugars L 2.4 g
Protein L 0.81 g 2%
Vitamin A L 366 µg41%
Vitamin C L 14.6 mg16%
Calcium L 13 mg1%
Iron L 0.81 mg5%
Potassium L 195 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%20kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A41%Vitamin C16%Iron5%Potassium4%Calcium1%

Nutritional insights

  • Protein0.81 gin the lowest quarter of vegetables (median 0.83 g)
  • Fiber1.6 gin the top quarter of vegetables (median 1 g)
  • Sugars2.4 gin the lowest quarter of vegetables (median 3.3 g)
  • Sodium244 mgin the top quarter of vegetables (median 149 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 20.3 kcal20 kcal
Protein 0.81 g0.81 g
Carbohydrates 4.1 g4.1 g
Fat 0 g0 g
Fiber 1.6 g1.6 g
Sugars 2.4 g2.4 g
Sodium 244 mg244 mg

Product details

Brand
Harris Teeter
Barcode
0041303039212
Label serving
0.5 cup (123 g)
Category
Tomatoes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes, tomato juice, less than 2% of: chili peppers, spices, salt, citric acid, calcium chloride.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

Similar products

FoodCaloriesProteinCarbsFat
Piccolina Tomatoes Morrisons The Best 20 0 g 3.1 g 0.3 g
Cherry Vine Tomatoes Waitrose & Partners 20 1.1 g 3.6 g 0.5 g
Diced Tomatoes Western Family 20 1.6 g 4 g 0 g
Italian Diced Tomatoes, Italian BEST CHOICE 20 0.81 g 4.1 g 0 g
Tomates cerises italiennes Pomodorini Pastene 20 1 g 4 g 0 g
Diced Tomatoes & Green Chilies Mild RO*TEL 20 0.8 g 4 g 0 g
Chopped Tomato with Oregano and Basil Bella Napoli 20 1.2 g 3 g 0.1 g
Pelati Don Antonio 20 0.8 g 4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diced tomatoes?

100 g of Diced tomatoes has 20 kcal. Serving, 0.5 cup, 123 g (123 g): about 25 kcal.

How much protein is in Diced tomatoes?

Diced tomatoes contains 0.81 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 123 g (123 g). About 17% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.83 g).

How many carbs are in Diced tomatoes?

Diced tomatoes has 4.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 2.4 g of sugars.

How much fat is in Diced tomatoes?

Diced tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Diced tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (41% DV) and Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Diced tomatoes?

100 g contains 244 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 2, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2121698. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0041303039212. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.