Devine Banana Cake
Packaged product Sweets and Desserts Green's
Devine Banana Cake contains 339 kcal per 100 g. A serving, 60 g (60 g) provides about 204 kcal.
Roughly 60% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (327 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 339 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 390 mg | 17% |
| Total carbohydrates L | 50.7 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 60%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gabove the median for sweets and desserts (median 3.9 g)
- Sugars37 gabove the median for sweets and desserts (median 28.9 g)
- Fat12.9 gabove the median for sweets and desserts (median 4.6 g)
- Saturated fat4.2 gabove the median for sweets and desserts (median 2 g)
- Sodium390 mgabove the median for sweets and desserts (median 139 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugar, wheat flour, vegetable fat [emulsifiers (471, 477), antioxidant (307)], raising agents (450, sodium bicarbonate), tapioca starch, salt, natural flavour, burnt sugar, colours (annatto, turmeric). CONTAINS WHEAT. MAY BE PRESENT: MILK, EGG, SOY AND TREE NUTS. SUITABLE FOR VEGETARIANS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sshmallows Sshmallows | 340 | 3.5 g | 78.8 g | 0.5 g |
| Cookies and Cream Cupcakes Green's | 338 | 5.5 g | 44.5 g | 14.9 g |
| Golden Syrup CSR | 341 | 0 g | 71.4 g | 0 g |
| Strawberries and Cream Cake Betty Crocker | 342 | 4.9 g | 45.3 g | 15.2 g |
| Red velvet Cupcakes White Wings | 347 | 4.8 g | 40.9 g | 17.9 g |
| Sweetened Condensed Milk Coles | 330 | 7.5 g | 55.5 g | 8 g |
| Rich Chocolate Cake White Wings | 327 | 4.9 g | 42.2 g | 14.2 g |
| Classic Carrot Cake Green’s | 361 | 4 g | 50.5 g | 15.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Devine Banana Cake?
100 g of Devine Banana Cake has 339 kcal. Serving, 60 g (60 g): about 204 kcal.
How much protein is in Devine Banana Cake?
Devine Banana Cake contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 2.7 g in serving, 60 g (60 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.9 g).
How many carbs are in Devine Banana Cake?
Devine Banana Cake has 50.7 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Devine Banana Cake?
Devine Banana Cake contains 12.9 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
How much sodium is in Devine Banana Cake?
100 g contains 390 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 6, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310273222841. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.