Deliciously Dairy Free Custard
Packaged product Sweets and Desserts Alpro
Deliciously Dairy Free Custard contains 81 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 19% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 104 kcal per 100 g across 75 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80.7 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 13.1 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 10 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 3 g | 6% |
| Vitamin D L | 0.75 µg | 4% |
| Calcium L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 66%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for sweets and desserts (median 2.8 g)
- Sugars10 gbelow the median for sweets and desserts (median 11.4 g)
- Fat1.7 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Saturated fat0.3 gin the lowest quarter of sweets and desserts (median 1.5 g)
- Sodium56 mgabove the median for sweets and desserts (median 48 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alpro
- Barcode
- 5411188553342
- Quantity
- 500ml, 525g
- Category
- Custards and pastry creams
- Packaging
- en:container
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Sugar, Hulled soya beans (6%), Modified tapioca starch, Tri-calcium phosphate, Flavouring (Vanilla), Thickener: Carrageenan, Sea salt, Curcuma extract, Vitamins (Riboflavin B2, B12, D).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Custard Powder Bird's | 83 | 3.1 g | 14.2 g | 1.5 g |
| Devon Custard Ambrosia | 78 | 2.9 g | 12.1 g | 2 g |
| Light Devon Custard Ambrosia | 78 | 2.9 g | 12.1 g | 2 g |
| Devon custard light Ambrosia | 78 | 2.9 g | 12.1 g | 2 g |
| Ambrosia Light Custard Ambrosia | 78 | 2.9 g | 12.1 g | 2 g |
| Reduced fat Custard Morrisons | 77 | 2.2 g | 14.3 g | 1.2 g |
| Custard Powder Asda | 85 | 2.7 g | 15 g | 1.4 g |
| PEARCE DUFF'S a real classic CUSTARD Justad SERVIN Pearce duff’s | 76 | 0.5 g | 15 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5411188553342. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.