Deep red fava miso
Packaged product Beverages Umami Chef
Deep red fava miso contains 205 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 4% from protein and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 181 kcal per 100 g across 107 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 1,760 mg | 77% |
| Total carbohydrates L | 47.4 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 22.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 94%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gin the lowest quarter of beverages (median 11 g)
- Sugars22.1 gin the top quarter of beverages (median 8.4 g)
- Fat0.6 gin the lowest quarter of beverages (median 5.7 g)
- Saturated fat0.2 gin the lowest quarter of beverages (median 0.9 g)
- Sodium1,760 mgin the lowest quarter of beverages (median 4,533 mg)
- Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Umami Chef
- Barcode
- 5070000736846
- Quantity
- 200g
- Label serving
- 1tsp
- Category
- Misos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fava beans, koji rice, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Miso blanc Danival | 205 | 8.4 g | 32 g | 4.3 g |
| Organic Red Miso Hikari Miso | 205 | 11.7 g | 19.2 g | 5.8 g |
| Hikari Miso Mutenka Enjuku Koji Miso Hikari miso | 204 | 10.3 g | 27.4 g | 5.9 g |
| Miso Blanc Yamagen | 203 | 10 g | 29.4 g | 5 g |
| Miso Rouge Yamagen | 203 | 10 g | 29.4 g | 5 g |
| Shinshu Shiro Miso / White Hikari Miso | 207 | 12 g | 25 g | 5.4 g |
| Organic red miso rich soybean paste Miso Tasty | 208 | 10 g | 25.3 g | 5.6 g |
| Hatcho Miso mimasa | 208 | 22.4 g | 18.8 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Deep red fava miso?
100 g of Deep red fava miso has 205 kcal.
How much protein is in Deep red fava miso?
Deep red fava miso contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 11 g).
How many carbs are in Deep red fava miso?
Deep red fava miso has 47.4 g of total carbohydrates per 100 g, including 22.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Deep red fava miso?
Deep red fava miso contains 0.6 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Deep red fava miso?
100 g contains 1,760 mg of sodium, 77% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5070000736846. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.