Dark Cocoa Peppermint Pops Kit
Packaged product Vegetables Wilton
Dark Cocoa Peppermint Pops Kit contains 500 kcal per 100 g. A serving, 0.083 kit, 54 g (54 g) provides about 270 kcal.
Roughly 55% of its calories come from carbohydrates, with 44% from fat and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 417 kcal per 100 g across 13 products.
100 g provides 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 24.1 g | 31% |
| Saturated fat L | 18.5 g | 93% |
| Trans fat L | 1.9 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 148 mg | 6% |
| Total carbohydrates L | 68.5 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 53.7 g | |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.7 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 55%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the top quarter of vegetables (median 0 g)
- Sugars53.7 gin the lowest quarter of vegetables (median 66.7 g)
- Fat24.1 gabove the median for vegetables (median 16.7 g)
- Saturated fat18.5 gabove the median for vegetables (median 10 g)
- Sodium148 mgin the top quarter of vegetables (median 0 mg)
- Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 1.9 g | 1.9 g |
| Carbohydrates | 68.5 g | 68.5 g |
| Fat | 24.1 g | 24.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 53.7 g | 53.7 g |
| Sodium | 148 mg | 148 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896807021
- Label serving
- 0.083 KIT (54 g)
- Category
- baking-decorations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cookie crumbs: enriched wheat flour (wheat flour, niacin, iron, fungal-amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), confectioners' sugar (sugar, corn starch), vegetable shortening (hydrogenated soybean and cottonseed oil), water, cocoa powder, invert sugar syrup, whey powder (milk), leavening (baking soda), salt, artificial flavor, soy lecithin. icing: sugar, water, vegetable shortening (hydrogenated soybean oil, modified palm oil, hydrogenated modified palm oil, mono and diglycerides), corn syrup, corn starch, food starch-modified (corn), salt, mono and diglycerides, fd&c yellow #5, fd&c yellow #6, fd&c red #40, fd&c blue #1, artificial flavor, polysorbate 60, potassium sorbate (preservative), citric acid. dark cocoa candy melts candy: sugar, partially hydrogenated palm kernel oil, cocoa powder processed with alkali, soy lecithin, reduced mineral whey powder (milk), salt. candy cane candy melts candy: sugar, partially hydrogenated palm kernel oil, reduced mineral whey powder, whole milk solids, nonfat dry milk solids, soy lecithin, gum arabic, salt, peppermint oil, artificial flavor, fd&c red #40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Greenspice Inspired Foods, Cacao Clove Spiced Fudge Bora's Pantry Llc | 420 | 5 g | 65 g | 25 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Cocoa Peppermint Pops Kit?
100 g of Dark Cocoa Peppermint Pops Kit has 500 kcal. Serving, 0.083 kit, 54 g (54 g): about 270 kcal.
How much protein is in Dark Cocoa Peppermint Pops Kit?
Dark Cocoa Peppermint Pops Kit contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 0.083 kit, 54 g (54 g). About 1% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0 g).
How many carbs are in Dark Cocoa Peppermint Pops Kit?
Dark Cocoa Peppermint Pops Kit has 68.5 g of total carbohydrates per 100 g, including 0 g of fiber and 53.7 g of sugars.
How much fat is in Dark Cocoa Peppermint Pops Kit?
Dark Cocoa Peppermint Pops Kit contains 24.1 g of fat per 100 g, of which 18.5 g is saturated (93% of the Daily Value).
What vitamins and minerals does Dark Cocoa Peppermint Pops Kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dark Cocoa Peppermint Pops Kit?
100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1881555. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0070896807021. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.