Dark Chocolate Truffles
Packaged product Sweets and Desserts G & L Decadence Lc
Dark Chocolate Truffles contains 529 kcal per 100 g. A serving, 1 piece, 17 g (17 g) provides about 90 kcal.
Roughly 61% of its calories come from fat, with 35% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 589 kcal per 100 g across 659 products.
100 g provides 59% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 41.2 g | 53% |
| Saturated fat L | 29.4 g | 147% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 52.9 g | 19% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 41.2 g | |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 10.6 mg | 59% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 35%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gin the top quarter of sweets and desserts (median 4.6 g)
- Fiber5.9 gin the top quarter of sweets and desserts (median 4.4 g)
- Sugars41.2 gabove the median for sweets and desserts (median 39.4 g)
- Fat41.2 gbelow the median for sweets and desserts (median 43.2 g)
- Saturated fat29.4 gbelow the median for sweets and desserts (median 34 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 529 kcal | 529 kcal |
| Protein | 5.9 g | 5.9 g |
| Carbohydrates | 52.9 g | 52.9 g |
| Fat | 41.2 g | 41.2 g |
| Fiber | 5.9 g | 5.9 g |
| Sugars | 41.2 g | 41.2 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- G & L Decadence Lc
- Barcode
- 0855339005819
- Label serving
- 1 PIECE (17 g)
- Category
- Chocolate truffles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin (an emulsifier), vanilla), coconut oil, peppermint crush (sugar, corn syrup, natural peppermint oil, fd&c red 40, red 3, blue 1), natural flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartufi al cioccolato Cortilia | 529 | 9.4 g | 37 g | 40 g |
| Chocolate & Country Cream Ballycastle | 530 | 5.6 g | 51.1 g | 33.4 g |
| Truffles favora's | 528 | 14 g | 45 g | 33 g |
| Truffes assorties Frey | 531 | 5.7 g | 49 g | 34 g |
| Salted Caramel Truffles Waitrose | 531 | 5.6 g | 56.2 g | 31.4 g |
| Truffes Frey | 531 | 5 g | 47 g | 35 g |
| Truffes Cacao fondant bio La Vie Claire | 532 | 6.5 g | 44 g | 35 g |
| Truffes assorties Frey | 532 | 5 g | 47 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1876205. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0855339005819. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.