How many calories are in Dark Chocolate Bar?

100 g of Dark Chocolate Bar has 560 kcal. Serving, 25 g, 25 g (25 g): about 140 kcal.

How much protein is in Dark Chocolate Bar?

Dark Chocolate Bar contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Dark Chocolate Bar?

Dark Chocolate Bar has 52 g of total carbohydrates per 100 g, including 12 g of fiber and 36 g of sugars.

How much fat is in Dark Chocolate Bar?

Dark Chocolate Bar contains 44 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).

What vitamins and minerals does Dark Chocolate Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate Bar?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dark Chocolate Bar

Packaged product Sweets and Desserts Millcreek Cacao Roasters

Dark Chocolate Bar contains 560 kcal per 100 g. A serving, 25 g, 25 g (25 g) provides about 140 kcal.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 40% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

560kcal per 100 g

8 gprotein

52 gcarbohydrates

44 gfat

140kcal in serving, 25 g, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	560 kcal
Total fat L	44 g	56%
Saturated fat L	24 g	120%
Trans fat L	0 g
Sodium L	12 mg	0.5%
Total carbohydrates L	52 g	19%
Dietary fiber L	12 g	43%
Total sugars L	36 g
Protein L	8 g	16%
Calcium L	80 mg	6%
Iron L	7.2 mg	40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 33%
Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber12 gin the top quarter of sweets and desserts (median 2.9 g)
Sugars36 gin the lowest quarter of sweets and desserts (median 47.8 g)
Fat44 gin the top quarter of sweets and desserts (median 31 g)
Saturated fat24 gin the top quarter of sweets and desserts (median 17.5 g)
Sodium12 mgin the lowest quarter of sweets and desserts (median 78 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	560 kcal	560 kcal
Protein	8 g	8 g
Carbohydrates	52 g	52 g
Fat	44 g	44 g
Fiber	12 g	12 g
Sugars	36 g	36 g
Sodium	12 mg	12 mg

Product details

Brand: Millcreek Cacao Roasters
Barcode: 0741360730908
Label serving: 25 g (25 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cacao, pure cane sugar, cocoa butter, pure tahitian vanilla, roasted coffee beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1898549. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.
Open Food Facts, record 0741360730908. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.