Dairy Milk
Packaged product Sweets and Desserts Cadbury
Dairy Milk contains 535 kcal per 100 g. A serving, 1 half bar, 28 g (28 g) provides about 150 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 56 g | |
| Added sugars L | 16.9 g | 34% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 7.2 g)
- Fiber2.1 gbelow the median for sweets and desserts (median 2.4 g)
- Sugars56 gin the top quarter of sweets and desserts (median 50 g)
- Fat30 gin the lowest quarter of sweets and desserts (median 32.4 g)
- Saturated fat18 gbelow the median for sweets and desserts (median 19.8 g)
- Sodium100 mgin the top quarter of sweets and desserts (median 83.2 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622202375620
- Label serving
- 1 Half bar (28 g)
- Category
- Milk chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. MAY CONTAIN NUTS. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. MILK SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCocoa butterPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Melkesjokolade Coop | 535 | 10 g | 53 g | 31 g |
| 33% Cocoa Fruit and Nut Milk Chocolate Bar Whittaker's | 538 | 10 g | 50 g | 30 g |
| Galak Nestlé | 538 | 7.2 g | 58.9 g | 30.1 g |
| Karamell Mandel Brezel Tony's Chocolonely | 532 | 7.9 g | 53 g | 31 g |
| Chocolate sonho de valsa Lacta | 531 | 4.6 g | 63 g | 29 g |
| Milena Orion | 541 | 3.5 g | 55 g | 34 g |
| Chocolate Branco Com Biscoito Oreo Lacta | 529 | 5.7 g | 62 g | 29 g |
| swiss milk chocolate Menier | 542 | 8.2 g | 57 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dairy Milk?
100 g of Dairy Milk has 535 kcal. Serving, 1 half bar, 28 g (28 g): about 150 kcal.
How much protein is in Dairy Milk?
Dairy Milk contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2.1 g in serving, 1 half bar, 28 g (28 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 7.2 g).
How many carbs are in Dairy Milk?
Dairy Milk has 57 g of total carbohydrates per 100 g, including 2.1 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dairy Milk?
Dairy Milk contains 30 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
How much sodium is in Dairy Milk?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622202375620. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.