Dairy Dale milk

Packaged product Dairy and Eggs Dairy Dale

Dairy Dale milk contains 62 kcal per 100 g. A serving, 200 ml (200 g) provides about 124 kcal.

Roughly 48% of its calories come from fat, with 30% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy Dale milk by Dairy Dale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
3.3 gprotein
4.7 gcarbohydrates
3.3 gfat
124kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 3.3 g 4%
Saturated fat L 2.4 g 12%
Sodium L 40 mg 2%
Total carbohydrates L 4.7 g 2%
Dietary fiber not reported
Total sugars L 4.7 g
Protein L 3.3 g 7%
Calcium L 115 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 30%Fat: 48%62kcal / 100 g
  • Protein 21%
  • Carbohydrates 30%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%

Nutritional insights

  • Fat3.3 gin the lowest quarter of dairy and eggs (median 3.6 g)
  • Saturated fat2.4 gin the top quarter of dairy and eggs (median 2.3 g)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairy Dale
Barcode
9415262851184
Quantity
2 l
Label serving
200 ml
Category
Whole pasteurised milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurised milk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Whole Milk Whole Foods Market 62 3.3 g 5 g 3.3 g
Прясно краве мляко LB Bulgaricum 62 3.2 g 4.2 g 3.6 g
Amul Taaza Milky Milk Amul 62 3 g 4.7 g 3.5 g
Leche Entera Fundación Patiño 62 3.4 g 3.9 g 3.9 g
Прясно краве мляко "Старобългарски вкус" "Агро Ловико" ЕООД 62 3.2 g 4.2 g 3.7 g
Пълномаслено прясно краве мляко 3.5% myday 62 3 g 4.7 g 3.5 g
Whole milk 365 Everyday Value 62 3.3 g 5 g 3.3 g
Full Cream Wholesome Fresh Milk Dairy Farmers 62 3.4 g 4.4 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9415262851184. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dairy Dale milk?

100 g of Dairy Dale milk has 62 kcal. Serving, 200 ml (200 g): about 124 kcal.

How much protein is in Dairy Dale milk?

Dairy Dale milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 6.6 g in serving, 200 ml (200 g). About 21% of its calories come from protein.

How many carbs are in Dairy Dale milk?

Dairy Dale milk has 4.7 g of total carbohydrates per 100 g, including 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy Dale milk?

Dairy Dale milk contains 3.3 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Dairy Dale milk?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.