Dagwood Dogs
Packaged product Vegetables Keith’s
Dagwood Dogs contains 198 kcal per 100 g. A serving, 54 g (54 g) provides about 107 kcal.
Roughly 43% of its calories come from fat, with 40% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 9.3 g | 12% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 454 mg | 20% |
| Total carbohydrates L | 19.8 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 40%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gin the top quarter of vegetables (median 2.6 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars3.5 gabove the median for vegetables (median 2.1 g)
- Fat9.3 gabove the median for vegetables (median 5.7 g)
- Saturated fat2.2 gabove the median for vegetables (median 1.2 g)
- Sodium454 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Keith’s
- Barcode
- 9333296010011
- Label serving
- 54 g
- Category
- corndogs
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Deep Fry Microwave from frozen on high for 20 seconds, then deep fry for 5 minutes at 180°C. Place in a preheated (200°C conventional) o 15-20 minutes Ingredients Frankfurt (42%) [Meat Including Pork (72%), Water, Starch (Tapioca, Potato), Salt, Soy Protein, Acidity Regulators (325, 262), Emulsifiers (451, 450, 452), Dextrose, Antioxidants (316, 307b), Hydrolysed Maize Protein, Maltodextrin, Garlic, Fermented Red Rice, Canola Oil, Preservative (250), Yeast Extract, Spice Extracts, Colours (160c, 110, 129), Smoke], Water, Batter Mix [Wheat Flour, Maize Flour, Sugar, Mineral Salts (450, 500), Salt, Whole Egg, Wheat Gluten, Vegetable Gum (412), Egg Albumen, Colour (100), Canola Oil], Canola Oil, Rice Flour. Contains: Soy, Wheat, Egg and Gluten. Storage Instructions Keep frozen. Store at or below - 18°C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 9333296010011. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.