Custard And Cream Eclair

Packaged product Dairy and Eggs Baked Provisions

Custard And Cream Eclair contains 323 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 323 kcal.

Roughly 68% of its calories come from fat, with 27% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

323kcal per 100 g
4 gprotein
21.6 gcarbohydrates
24.7 gfat
323kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 24.7 g 32%
Saturated fat L 14.9 g 75%
Sodium L 202 mg 9%
Total carbohydrates L 21.6 g 8%
Dietary fiber not reported
Total sugars L 11.8 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 27%Fat: 68%323kcal / 100 g
  • Protein 5%
  • Carbohydrates 27%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for dairy and eggs (median 8 g)
  • Sugars11.8 gin the top quarter of dairy and eggs (median 4 g)
  • Fat24.7 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat14.9 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium202 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baked Provisions
Barcode
9333128009015
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mac And Cheese Cheese Club 323 11.1 g 50.5 g 9.1 g
Strawberries & Cream Ello Market 323 3.2 g 80.6 g 0 g
Butterlaugenecken bofrost* 323 8.5 g 35.2 g 16.2 g
white cheddar & black pepper macaroni & cheese Our Family 323 12.1 g 45.4 g 10.1 g
Grill & Pan Cheese Mcennedy 323 23.5 g 1 g 25 g
happy veggie Pedon 323 45 g 10.8 g 6.8 g
American Cheese crioulo Crioulo 323 8.9 g 12 g 27 g
Veggie berries El Puente 323 0 g 79 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9333128009015. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Custard And Cream Eclair?

100 g of Custard And Cream Eclair has 323 kcal. Serving, 1 portion, 100 g (100 g): about 323 kcal.

How much protein is in Custard And Cream Eclair?

Custard And Cream Eclair contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Custard And Cream Eclair?

Custard And Cream Eclair has 21.6 g of total carbohydrates per 100 g, including 11.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard And Cream Eclair?

Custard And Cream Eclair contains 24.7 g of fat per 100 g, of which 14.9 g is saturated (75% of the Daily Value).

How much sodium is in Custard And Cream Eclair?

100 g contains 202 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.