Crushed Ginger

Packaged product Other Foods Juatfoods

Crushed Ginger contains 32 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 35% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 295% of the Daily Value for manganese, 18% of the Daily Value for selenium and 13% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

32kcal per 100 g
1.1 gprotein
3.3 gcarbohydrates
1.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31.9 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.087 g 0.4%
Cholesterol L 0 mg 0%
Sodium L 202 mg 9%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 2.6 g 9%
Total sugars L 0.97 g
Added sugars L 0 g 0%
Protein L 1.1 g 2%
Vitamin A L 0 µg0%
Vitamin C L 0.24 mg0.3%
Vitamin D L 0.13 µg0.6%
Vitamin E L 0.73 mg5%
Thiamin (B1) L 0.018 mg1%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.049 mg0.3%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.097 mg6%
Folate (B9) L 11.4 µg3%
Vitamin B12 L 0 µg0%
Calcium L 10.7 mg0.8%
Iron L 0.39 mg2%
Magnesium L 25.2 mg6%
Phosphorus L 25.3 mg2%
Potassium L 310 mg7%
Zinc L 0.23 mg2%
Copper L 0.049 mg5%
Manganese L 6.8 mg295%
Selenium L 9.7 µg18%
Iodine L 19 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 49%Fat: 35%32kcal / 100 g
  • Protein 16%
  • Carbohydrates 49%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese295%Selenium18%Iodine13%Potassium7%Magnesium6%Vitamin B66%Copper5%Vitamin E5%Folate (B9)3%Pantothenic acid (B5)3%

Nutritional insights

  • Protein1.1 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber2.6 gabove the median for other foods (median 1.8 g)
  • Sugars0.97 gbelow the median for other foods (median 3.2 g)
  • Fat1.1 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.087 gin the lowest quarter of other foods (median 2 g)
  • Sodium202 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water88.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1.9 g
Carotenoids (1)
Beta-carotene L41.7 µg
Other components (2)
Water L88.2 g
Alcohol L0 g

Product details

Brand
Juatfoods
Barcode
9421001300264
Quantity
380g
Category
Other Foods

Ingredients

Fresh ginger (97%), Acidity Regulators (330, 270), Salt, Preservative (202)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9421001300264. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crushed Ginger?

100 g of Crushed Ginger has 32 kcal.

How much protein is in Crushed Ginger?

Crushed Ginger contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Crushed Ginger?

Crushed Ginger has 3.3 g of total carbohydrates per 100 g, including 2.6 g of fiber and 0.97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crushed Ginger?

Crushed Ginger contains 1.1 g of fat per 100 g, of which 0.087 g is saturated (0.4% of the Daily Value).

What vitamins and minerals does Crushed Ginger contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (295% DV), selenium (18% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crushed Ginger?

100 g contains 202 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.