Cruncy Peanut Butter
Packaged product Dairy and Eggs Fix & Fogg
Cruncy Peanut Butter contains 593 kcal per 100 g.
Roughly 75% of its calories come from fat, with 18% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (611 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 593 kcal | |
| Total fat L | 48.4 g | 62% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 179 mg | 8% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 6.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25.8 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 7%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.8 gabove the median for dairy and eggs (median 25.7 g)
- Fiber7.3 gabove the median for dairy and eggs (median 7.3 g)
- Sugars6.1 gbelow the median for dairy and eggs (median 6.2 g)
- Fat48.4 gbelow the median for dairy and eggs (median 49.1 g)
- Saturated fat7 gbelow the median for dairy and eggs (median 7.8 g)
- Sodium179 mgbelow the median for dairy and eggs (median 217 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fix & Fogg
- Barcode
- 9421905854887
- Quantity
- 275g
- Category
- Crunchy peanut butters
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hi-oleic peanuts (97.5% vegetable oil (not from palm), New Zealand sea salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut butter crunchy Orivego | 593 | 25.3 g | 16.8 g | 49 g |
| Peanøttsmør Crunchy 340g Green Choice Green Choice | 592 | 26 g | 7.6 g | 49 g |
| Crunchy Peanut Butter Whole Earth | 592 | 29.4 g | 11.5 g | 45.7 g |
| Organic peanut butter crunchy Orivego | 592 | 25.2 g | 16.8 g | 48.9 g |
| Erdnussmus crunchy Campo Verde | 592 | 25.7 g | 7.6 g | 49.1 g |
| Crunchy Peanut Butter Dip & Nut | 593 | 26.7 g | 13.3 g | 46.7 g |
| Crunchy Peanut Butter Woodstock | 594 | 25 g | 21.9 g | 50 g |
| Chunky Peanut butter Magic Chef | 594 | 21.9 g | 21.9 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9421905854887. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.