Crunchy Mint dark chocolate
Packaged product Sweets and Desserts Hu
Crunchy Mint dark chocolate contains 601 kcal per 100 g. A serving, 0.5 bar, 30 g (30 g) provides about 180 kcal.
Roughly 72% of its calories come from fat, with 22% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 601 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 28 g | 140% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 25 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 22%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gabove the median for sweets and desserts (median 8 g)
- Fiber11 gabove the median for sweets and desserts (median 9.5 g)
- Sugars25 gbelow the median for sweets and desserts (median 28.2 g)
- Fat46 gin the top quarter of sweets and desserts (median 40 g)
- Saturated fat28 gin the top quarter of sweets and desserts (median 24 g)
- Sodium40 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hu
- Barcode
- 1230000097031
- Quantity
- 60g
- Label serving
- 0.5 bar (30 g)
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic cocoa mass, organic unrefined coconut sugar, organic cocoa butter, organic cocoa nibs (8%), organic mint oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure nacional Goodio | 601 | 9.4 g | 26.7 g | 49.2 g |
| Organic 72 dark chocolate Meybona | 601 | 8.2 g | 32.7 g | 46.4 g |
| Cioccolato Fondente Bio 85% Chacao | 601 | 11 g | 29.4 g | 47 g |
| Extra Fondente Cioccolato Svizzero Le Bon | 601 | 10 g | 18 g | 50 g |
| Noir 85% Spar | 601 | 10 g | 18 g | 51 g |
| Orange 79 Cacao Lovechock | 601 | 6.2 g | 33 g | 47 g |
| Chocolat suprême Pérou single origin 77% cacao Frey | 601 | 9.9 g | 29 g | 47 g |
| Bio Schweizer Zartbitter Schokolade 70% Edeka | 601 | 8.9 g | 33.9 g | 45.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 1230000097031. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.