Crunchy Chicken Roll
Packaged product Bread and Baked Goods Genji Sushi
Crunchy Chicken Roll contains 194 kcal per 100 g. A serving, 1 portion, 217 g (217 g) provides about 421 kcal.
Roughly 58% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 7.4 g | 9% |
| Saturated fat L | 0.92 g | 5% |
| Cholesterol L | 4.6 mg | 2% |
| Sodium L | 484 mg | 21% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 1.8 g | 7% |
| Total sugars L | 6 g | |
| Added sugars L | 4.6 g | 9% |
| Protein L | 4.2 g | 8% |
| Calcium L | 36.9 mg | 3% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 124 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 58%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber1.8 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars6 gabove the median for bread and baked goods (median 3.9 g)
- Fat7.4 gabove the median for bread and baked goods (median 7.1 g)
- Saturated fat0.92 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium484 mgabove the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Genji Sushi
- Barcode
- 0840031411464
- Label serving
- 1 portion (217 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Teriyaki and Cali Rolls Specially Selected | 194 | 7.2 g | 28 g | 5.7 g |
| Fried Spring Roll Vege Foodworks | 194 | 4.3 g | 23.6 g | 15 g |
| Jalapeno Tortilla Guerrero | 194 | 3.2 g | 45.2 g | 1.6 g |
| Chicken Roll Spicy TXB | 194 | 10.4 g | 20.1 g | 7.6 g |
| Good To Go - Ham & Cheddar On White Bread Good To Go | 194 | 13.3 g | 18.8 g | 7.3 g |
| Rustic Italian Bread Nature’s Promise | 194 | 7.1 g | 42.3 g | 0 g |
| Bagel Style Smoked Salmon Morrisons | 194 | 22.5 g | 1.8 g | 10.4 g |
| Grain Free Tortillas Sprouts | 194 | 2.8 g | 38.9 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchy Chicken Roll?
100 g of Crunchy Chicken Roll has 194 kcal. Serving, 1 portion, 217 g (217 g): about 421 kcal.
How much protein is in Crunchy Chicken Roll?
Crunchy Chicken Roll contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 9 g in serving, 1 portion, 217 g (217 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Crunchy Chicken Roll?
Crunchy Chicken Roll has 29 g of total carbohydrates per 100 g, including 1.8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchy Chicken Roll?
Crunchy Chicken Roll contains 7.4 g of fat per 100 g, of which 0.92 g is saturated (5% of the Daily Value).
How much sodium is in Crunchy Chicken Roll?
100 g contains 484 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840031411464. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.