Crunchtime Meat Trio

Packaged product Meat Red Baron

Crunchtime Meat Trio contains 290 kcal per 100 g. A serving, 0.333 pizza, 145 g (145 g) provides about 420 kcal.

Roughly 43% of its calories come from fat, with 41% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

290kcal per 100 g
11.7 gprotein
29.7 gcarbohydrates
13.8 gfat
420kcal in serving, 0.333 pizza, 145 g (145 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 13.8 g 18%
Saturated fat L 6.2 g 31%
Cholesterol L 27.6 mg 9%
Sodium L 621 mg 27%
Total carbohydrates L 29.7 g 11%
Dietary fiber L 2.1 g 7%
Total sugars L 4.8 g
Added sugars L 1.4 g 3%
Protein L 11.7 g 23%
Vitamin D L 0 µg0%
Calcium L 179 mg14%
Iron L 1.2 mg7%
Potassium L 207 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 41%Fat: 43%290kcal / 100 g
  • Protein 16%
  • Carbohydrates 41%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Iron7%Potassium4%Vitamin D0%

Nutritional insights

  • Protein11.7 gbelow the median for meat (median 17.1 g)
  • Fiber2.1 gin the top quarter of meat (median 0.2 g)
  • Sugars4.8 gin the top quarter of meat (median 1 g)
  • Fat13.8 gabove the median for meat (median 8.8 g)
  • Saturated fat6.2 gabove the median for meat (median 3.2 g)
  • Sodium621 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Baron
Barcode
0007218050140
Label serving
0.333 pizza (145 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0007218050140. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crunchtime Meat Trio?

100 g of Crunchtime Meat Trio has 290 kcal. Serving, 0.333 pizza, 145 g (145 g): about 420 kcal.

Is Crunchtime Meat Trio high in protein?

Crunchtime Meat Trio contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 17 g in serving, 0.333 pizza, 145 g (145 g). About 16% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Crunchtime Meat Trio?

Crunchtime Meat Trio has 29.7 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchtime Meat Trio?

Crunchtime Meat Trio contains 13.8 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Crunchtime Meat Trio contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchtime Meat Trio?

100 g contains 621 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.