Croissant 10pk

Packaged product Other Foods Woolworths Nz

Croissant 10pk contains 347 kcal per 100 g. A serving, 1 croissant, 54 g (54 g) provides about 187 kcal.

Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant 10pk by Woolworths Nz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
7.3 gprotein
35.9 gcarbohydrates
18.7 gfat
187kcal in serving, 1 croissant, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 18.7 g 24%
Saturated fat L 10.9 g 55%
Sodium L 394 mg 17%
Total carbohydrates L 35.9 g 13%
Dietary fiber L 1.7 g 6%
Total sugars L 3.5 g
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 42%Fat: 49%347kcal / 100 g
  • Protein 9%
  • Carbohydrates 42%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gbelow the median for other foods (median 7.4 g)
  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars3.5 gabove the median for other foods (median 3.2 g)
  • Fat18.7 gabove the median for other foods (median 6.6 g)
  • Saturated fat10.9 gin the top quarter of other foods (median 2 g)
  • Sodium394 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths Nz
Barcode
0280600011204
Label serving
1 croissant (54 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, Water, Unsalted butter, Yeast, Dried whole milk, Sugar, Wheat gluten, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterYeastSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0280600011204. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Croissant 10pk?

100 g of Croissant 10pk has 347 kcal. Serving, 1 croissant, 54 g (54 g): about 187 kcal.

How much protein is in Croissant 10pk?

Croissant 10pk contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 3.9 g in serving, 1 croissant, 54 g (54 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Croissant 10pk?

Croissant 10pk has 35.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant 10pk?

Croissant 10pk contains 18.7 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).

How much sodium is in Croissant 10pk?

100 g contains 394 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 18, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.