Crocobons cœur lacté saveur coco
Packaged product Sweets and Desserts Belledonne
Crocobons cœur lacté saveur coco contains 597 kcal per 100 g.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 597 kcal | |
| Total fat L | 44 g | 56% |
| Saturated fat L | 30 g | 150% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 42 g | |
| Added sugars L | 0.073 g | 0.1% |
| Protein L | 7.8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.8 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars42 gbelow the median for sweets and desserts (median 47 g)
- Fat44 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat30 gin the top quarter of sweets and desserts (median 17 g)
- Sodium96 mgabove the median for sweets and desserts (median 64 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belledonne
- Barcode
- 3700531211551
- Quantity
- 160 g
- Category
- Bonbons
- Packaging
- fr:sachet-plastique-et-carton
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au _lait_* 57% (sucre de canne blond*①, beurre de cacao*①, _lait_ entier en poudre*, pâte de cacao*①, vanille*①), chocolat blanc* 27,9% (beurre de cacao*①, sucre de canne blond*①, _lait_ entier en poudre*), _lait_ entier en poudre* (8,2%), huile vierge de coco*② (6,2%), eau, sucre de canne roux*①, sirop de maïs*, agent d'enrobage : gomme d'acacia*, huile de tournesol désodorisée*, jus de citron concentré*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fave di cacao ricoperte de cioccolato fondente Chacao | 597 | 10.5 g | 33.5 g | 45 g |
| Supreme Noir Surfin Frey | 597 | 4.2 g | 46 g | 43 g |
| Lindt merry Christmas Lindt | 597 | 6.4 g | 51 g | 40 g |
| Belgische Borkenkonfekt Kaufland | 597 | 5 g | 49 g | 42 g |
| Catànies Green Lemon cudie | 597 | 9 g | 47 g | 41 g |
| Mini rochers pralinés BIO La Vie Claire | 597 | 10 g | 38 g | 47 g |
| Cuadro - Crémeux Novi | 597 | 8.9 g | 41 g | 44.2 g |
| Nussgenuss Lubs | 598 | 8 g | 41 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700531211551. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.