Crispy strips
Packaged product Meat Mr porky
Crispy strips contains 566 kcal per 100 g. A serving, 1 pack, 35 g (35 g) provides about 198 kcal.
Roughly 58% of its calories come from fat, with 42% from protein and 0.2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 36.3 g | 47% |
| Saturated fat L | 12.3 g | 61% |
| Sodium L | 2,529 mg | 110% |
| Total carbohydrates L | 0.29 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.29 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 59.1 g | 118% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 0.2%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein59.1 gin the top quarter of meat (median 17.6 g)
- Sugars0.29 gbelow the median for meat (median 1 g)
- Fat36.3 gin the top quarter of meat (median 8.6 g)
- Saturated fat12.3 gin the top quarter of meat (median 3.1 g)
- Sodium2,529 mgin the top quarter of meat (median 380 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mr porky
- Barcode
- 5010052112830
- Quantity
- 35 grams
- Label serving
- 1 pack (35 g)
- Category
- Pork scratchings
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork Rind, Pork Fat, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoky bacon pork puffs curators | 527 | 67 g | 4 g | 27 g |
| Original Scratching Double Cooked The Real Pork Crackling Co | 647 | 42.7 g | 0.67 g | 52.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy strips?
100 g of Crispy strips has 566 kcal. Serving, 1 pack, 35 g (35 g): about 198 kcal.
Is Crispy strips high in protein?
Crispy strips contains 59.1 g of protein per 100 g (118% of the 50 g Daily Value), or 20.7 g in serving, 1 pack, 35 g (35 g). About 42% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Crispy strips?
Crispy strips has 0.29 g of total carbohydrates per 100 g, including 0.29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy strips?
Crispy strips contains 36.3 g of fat per 100 g, of which 12.3 g is saturated (61% of the Daily Value).
How much sodium is in Crispy strips?
100 g contains 2,529 mg of sodium, 110% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010052112830. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.