Crispy maïs

Packaged product Vegetables Gwoon

Crispy maïs contains 79 kcal per 100 g.

Roughly 65% of its calories come from carbohydrates, with 21% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (76 kcal per 100 g).

100 g provides 26% of the Daily Value for manganese, 25% of the Daily Value for Thiamin (B1) and 22% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy maïs by Gwoon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
2.6 gprotein
12 gcarbohydrates
1.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.3 g 2%
Cholesterol L 0 mg 0%
Sodium L 11.2 mg 0.5%
Total carbohydrates L 12 g 4%
Dietary fiber L 2.8 g 10%
Total sugars L 5.5 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 1.3 mg8%
Thiamin (B1) L 0.3 mg25%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 1.6 mg10%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.38 mg22%
Folate (B9) L 86.3 µg22%
Vitamin B12 L 0 µg0%
Calcium L 31.8 mg2%
Iron L 2.4 mg13%
Magnesium L 75.2 mg18%
Phosphorus L 195 mg16%
Potassium L 240 mg5%
Zinc L 1.4 mg13%
Copper L 0.15 mg17%
Manganese L 0.6 mg26%
Selenium L 9.7 µg18%
Iodine L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 65%Fat: 21%79kcal / 100 g
  • Protein 14%
  • Carbohydrates 65%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese26%Thiamin (B1)25%Vitamin B622%Folate (B9)22%Magnesium18%Selenium18%Copper17%Phosphorus16%Iron13%Zinc13%

Nutritional insights

  • Protein2.6 gabove the median for vegetables (median 2.6 g)
  • Sugars5.5 gabove the median for vegetables (median 5 g)
  • Fat1.7 gin the top quarter of vegetables (median 1.3 g)
  • Saturated fat0.3 gabove the median for vegetables (median 0.2 g)
  • Sodium11.2 mgin the lowest quarter of vegetables (median 172 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water35.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L48.1 g
Carotenoids (1)
Beta-carotene L4.9 µg
Other components (2)
Water L35.2 g
Alcohol L0 g

Product details

Brand
Gwoon
Barcode
8710624274740
Quantity
285g
Category
Canned corn
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maïs, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy maïs?

100 g of Crispy maïs has 79 kcal.

How much protein is in Crispy maïs?

Crispy maïs contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Crispy maïs?

Crispy maïs has 12 g of total carbohydrates per 100 g, including 2.8 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy maïs?

Crispy maïs contains 1.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Crispy maïs contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (26% DV), Thiamin (B1) (25% DV), Vitamin B6 (22% DV), Folate (B9) (22% DV) and magnesium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crispy maïs?

100 g contains 11.2 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710624274740. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.