Crispy bars marshmallow

Packaged product Snacks Prot Edge

Crispy bars marshmallow contains 370 kcal per 100 g. A serving, 46 g (46 g) provides about 170 kcal.

Roughly 45% of its calories come from protein, with 32% from carbohydrates and 23% from fat (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

100 g provides 28% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy bars marshmallow by Prot Edge, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
43.5 gprotein
30.4 gcarbohydrates
9.8 gfat
170kcal in serving, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 9.8 g 13%
Saturated fat L 4.3 g 22%
Trans fat L 0 g
Cholesterol L 43.5 mg 14%
Sodium L 413 mg 18%
Total carbohydrates L 30.4 g 11%
Dietary fiber L 6.5 g 23%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 43.5 g 87%
Vitamin D L 0 µg0%
Calcium L 370 mg28%
Iron L 0.43 mg2%
Potassium L 109 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 32%Fat: 23%370kcal / 100 g
  • Protein 45%
  • Carbohydrates 32%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium28%Iron2%Potassium2%Vitamin D0%

Nutritional insights

  • Protein43.5 gin the top quarter of snacks (median 30 g)
  • Fiber6.5 gbelow the median for snacks (median 8 g)
  • Sugars0 gin the lowest quarter of snacks (median 8 g)
  • Fat9.8 gin the lowest quarter of snacks (median 14 g)
  • Saturated fat4.3 gin the lowest quarter of snacks (median 6.3 g)
  • Sodium413 mgin the top quarter of snacks (median 224 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prot Edge
Barcode
0016000239814
Quantity
22.82 oz
Label serving
46 g
Category
Protein bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Protein Isolate, Maltitol Syrup, Collagen Peptides, Vegetable Glycerin, Palm Oil, Chicory Root Fiber, Gelatin, Soy Lecithin, Salt, Natural Flavors, Artificial Flavors, Sucralose. Contains milk and soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy bars marshmallow?

100 g of Crispy bars marshmallow has 370 kcal. Serving, 46 g (46 g): about 170 kcal.

Is Crispy bars marshmallow high in protein?

Crispy bars marshmallow contains 43.5 g of protein per 100 g (87% of the 50 g Daily Value), or 20 g in serving, 46 g (46 g). About 45% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 30 g).

How many carbs are in Crispy bars marshmallow?

Crispy bars marshmallow has 30.4 g of total carbohydrates per 100 g, including 6.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy bars marshmallow?

Crispy bars marshmallow contains 9.8 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

What vitamins and minerals does Crispy bars marshmallow contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crispy bars marshmallow?

100 g contains 413 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016000239814. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.