Crio Bru brewed cacao

Packaged product Beverages Crio Bru

Crio Bru brewed cacao contains 160 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 20 kcal.

Roughly 60% of its calories come from carbohydrates, with 40% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 369 kcal per 100 g across 95 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crio Bru brewed cacao by Crio Bru, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
160kcal per 100 g
16 gprotein
24 gcarbohydrates
0 gfat
20kcal in serving, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 24 g 9%
Dietary fiber L 16 g 57%
Total sugars L 0 g
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 60%160kcal / 100 g
  • Protein 40%
  • Carbohydrates 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gabove the median for beverages (median 14.8 g)
  • Fiber16 gbelow the median for beverages (median 20.1 g)
  • Sugars0 gin the lowest quarter of beverages (median 1.3 g)
  • Fat0 gin the lowest quarter of beverages (median 11 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 6.4 g)
  • Sodium0 mgin the lowest quarter of beverages (median 32 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crio Bru
Barcode
0850017552234
Label serving
12.5 g
Category
Cocoa powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground Cacao, Natural Coffee Flavor, Natural Peppermint Flavor, Natural Vanilla Flavor SANTA ACTURED BY CRIO BRU LLC www.crobru.com www. OR COMMENT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850017552234. License: ODbL 1.0 (Open Food Facts). Source record dated January 16, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crio Bru brewed cacao?

100 g of Crio Bru brewed cacao has 160 kcal. Serving, 12.5 g (12.5 g): about 20 kcal.

Is Crio Bru brewed cacao high in protein?

Crio Bru brewed cacao contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 2 g in serving, 12.5 g (12.5 g). About 40% of its calories come from protein. Compared with other beverages, that is above the median (median 14.8 g).

How many carbs are in Crio Bru brewed cacao?

Crio Bru brewed cacao has 24 g of total carbohydrates per 100 g, including 16 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crio Bru brewed cacao?

Crio Bru brewed cacao contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Crio Bru brewed cacao?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 16, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.