Creamy peanut butter

Packaged product Dairy and Eggs Giant

Creamy peanut butter contains 594 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 190 kcal.

Roughly 71% of its calories come from fat, with 15% from protein and 15% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).

100 g provides 36% of the Daily Value for copper, 24% of the Daily Value for manganese and 10% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy peanut butter by Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
594kcal per 100 g
21.9 gprotein
21.9 gcarbohydrates
46.9 gfat
190kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 594 kcal
Total fat L 46.9 g 60%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 406 mg 18%
Total carbohydrates L 21.9 g 8%
Dietary fiber L 6.3 g 22%
Total sugars L 9.4 g
Added sugars L 2 g 4%
Protein L 21.9 g 44%
Vitamin D L 0 µg0%
Vitamin E L 1.5 mg10%
Calcium L 0 mg0%
Iron L 0.4 mg2%
Potassium L 90 mg2%
Copper L 0.32 mg36%
Manganese L 0.55 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 15%Fat: 71%594kcal / 100 g
  • Protein 15%
  • Carbohydrates 15%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper36%Manganese24%Vitamin E10%Iron2%Potassium2%Vitamin D0%Calcium0%

Nutritional insights

  • Protein21.9 gin the lowest quarter of dairy and eggs (median 25 g)
  • Fiber6.3 gbelow the median for dairy and eggs (median 7 g)
  • Sugars9.4 gabove the median for dairy and eggs (median 6.3 g)
  • Fat46.9 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat7.8 gbelow the median for dairy and eggs (median 8 g)
  • Sodium406 mgin the top quarter of dairy and eggs (median 204 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant
Barcode
0688267072710
Quantity
40 oz
Label serving
2 tbsp (32 g)
Category
Peanut butters
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Dry roasted peanuts_, sugar, hydrogenated vegetable oil (rapeseed, cottonseed, and soybean), molasses, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltRapeseed (canola) oil

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FoodCaloriesProteinCarbsFat
Skippy Peanut Butter Chunky Skippy 594 21.9 g 18.8 g 50 g
Beurre de cacahuète Skippy 594 21.9 g 18.8 g 50 g
Peanut butter Fareway 594 21.9 g 25 g 43.8 g
Organic Peanut Butter Naturally More 594 25 g 21.9 g 50 g
Peanut Butter Glicks 594 21.9 g 25 g 46.9 g
Organic Unsweetened & Unsalted Creamy Peanut Butter 365 Whole Foods Markwt 594 25 g 21.9 g 50 g
Creamy PB Market Basket 594 21.9 g 21.9 g 50 g
Creamy Peanut Butter SKIPPY 594 21.9 g 18.8 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0688267072710. License: ODbL 1.0 (Open Food Facts). Source record dated December 6, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy peanut butter?

100 g of Creamy peanut butter has 594 kcal. Serving, 2 tbsp, 32 g (32 g): about 190 kcal.

Is Creamy peanut butter high in protein?

Creamy peanut butter contains 21.9 g of protein per 100 g (44% of the 50 g Daily Value), or 7 g in serving, 2 tbsp, 32 g (32 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Creamy peanut butter?

Creamy peanut butter has 21.9 g of total carbohydrates per 100 g, including 6.3 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy peanut butter?

Creamy peanut butter contains 46.9 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

What vitamins and minerals does Creamy peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (36% DV), manganese (24% DV) and Vitamin E (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy peanut butter?

100 g contains 406 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 6, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.