Creamy Greek whipped style
Packaged product Dairy and Eggs Milbona
Creamy Greek whipped style contains 125 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 37% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 79 kcal per 100 g across 563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 15.1 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13.1 g | |
| Added sugars L | 13.1 g | 26% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 49%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gabove the median for dairy and eggs (median 3.7 g)
- Sugars13.1 gin the top quarter of dairy and eggs (median 7 g)
- Fat5.1 gin the top quarter of dairy and eggs (median 3.2 g)
- Saturated fat3.4 gin the top quarter of dairy and eggs (median 2 g)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 20177768
- Category
- Cow milk yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whipped full fat Greek style yogurt made with cream and a separate portion of lemon compote Ingredients Greek Style Yogurt (Milk), Sugar, 13% Cream (Milk), Water, 2.5% Lemon Juice from Concentrate, Modified Maize Starch, Emulsifier: Mono - and Diglycerides of Fatty Acids; Pork Gelatine, Acidity Regulators: Ctric Acid, Calcium Citrates; Flavouring, Stabiliser: Pectins; Colours: Curcumin, Carotenes, Plain Caramel. Alergy Advice For allergens, see ingredients in bold. May also contain Nuts. Storage Instructions Keep refrigerated.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| WAITROSE & PARTNERS GREEK STYLE YOGURT with honey Waitrose | 125 | 3.4 g | 13.7 g | 6.2 g |
| Joghurt Stracciatella Omira | 125 | 3.6 g | 16.2 g | 5 g |
| Puru Nature Poure Nature | 125 | 4 g | 4.6 g | 10 g |
| caramelised apple yoghurt Bonne Maman | 124 | 3.4 g | 15.8 g | 5.2 g |
| Honey and ginger yogurt Aldi | 126 | 3.1 g | 14.7 g | 6.1 g |
| Madagascan Vanilla Yogurt Deluxe | 124 | 3 g | 14 g | 6.1 g |
| Ценено кисело мляко 10% myday | 124 | 5 g | 3.5 g | 10 g |
| Thick & creamy dark cherry yogurt Dairy Famers | 127 | 3.8 g | 13.8 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20177768. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.